Review of the Most Important Methods of Improving the Processing Properties of Starch toward Non-Food Applications von Zarski, Arkadiusz, Bajer, Krzysztof, Kapuśniak, Janusz

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Bacterial Microbiota and Fatty Acids in the Faeces of Overweight and Obese Children von Barczyńska, Renata, Litwin, Mieczysław, Sliżewska, Katarzyna, Szalecki, Mieczyslaw, Berdowska, Agnieszka, Bandurska, Katarzyna, Libudzisz, Zdzisława, Kapuśniak, Janusz

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Effects of Resistant Dextrin from Potato Starch on the Growth Dynamics of Selected Co-Cultured Strains of Gastrointestinal Bacteria and the Activity of Fecal Enzymes von Włodarczyk, Michał, Śliżewska, Katarzyna, Barczyńska, Renata, Kapuśniak, Janusz

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Impact of a Fruit-Vegetable Preparation Fortified with Potato Starch Resistant Dextrin on Selected Health Indicators in Overweight Children von Śliżewska, Katarzyna, Włodarczyk, Michał, Barczyńska, Renata, Kapuśniak, Janusz, Socha, Piotr, Wierzbicka-Rucińska, Aldona, Kotowska, Aneta

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Utilization of starch films plasticized with urea as fertilizer for improvement of plant growth von Rychter, Piotr, Kot, Marta, Bajer, Krzysztof, Rogacz, Diana, Šišková, Alena, Kapuśniak, Janusz

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Comparison of the Activity of Fecal Enzymes and Concentration of SCFA in Healthy and Overweight Children von Śliżewska, Katarzyna, Włodarczyk, Michał, Sobczak, Martyna, Barczyńska, Renata, Kapuśniak, Janusz, Socha, Piotr, Wierzbicka-Rucińska, Aldona, Kotowska, Aneta

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Role of cation structure in the phytotoxicity of ionic liquids: growth inhibition and oxidative stress in spring barley and common radish von Biczak, Robert, Pawłowska, Barbara, Telesiński, Arkadiusz, Kapuśniak, Janusz

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Solid-state thermal reactions of starch with semicarbazide hydrochloride. Cationic starches of a new generation von Siemion, Przemysław, Kapuśniak, Janusz, Kozioł, Jacek J.

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Prebiotic properties of potato starch dextrins von Barczyńska, Renata, Śliżewska, Katarzyna, Libudzisz, Zdzisława, Kapuśniak, Kamila, Kapuśniak, Janusz

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The European Polysaccharide Network of Excellence (EPNOE) research roadmap 2040: Advanced strategies for exploiting the vast potential of polysaccharides as renewable bioresources von Gericke, Martin, Amaral, Adérito J.R, Budtova, Tatiana, De Wever, Pieter, Groth, Thomas, Heinze, Thomas, Höfte, Herman, Huber, Anton, Ikkala, Olli, Kapuśniak, Janusz, Kargl, Rupert, Mano, João F, Másson, Már, Matricardi, Pietro, Medronho, Bruno, Norgren, Magnus, Nypelö, Tiina, Nyström, Laura, Roig, Anna, Sauer, Michael, Schols, Henk A, van der Linden, John, Wrodnigg, Tanja M, Xu, Chunlin, Yakubov, Gleb E, Stana Kleinschek, Karin, Fardim, Pedro

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Thermal reactions of starch with proteogenic amino acids von Kapuśniak, Janusz, Siemion, Przemysław, Tomasik, Piotr

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Esterification of potato starch by a biocatalysed reaction in an ionic liquid von Zarski, Arkadiusz, Ptak, Sylwia, Siemion, Przemyslaw, Kapusniak, Janusz

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Thermal Solid State Reactions of Potato Starch with α-Hydroxy Acids von Kapuśniak, Janusz

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Cover Feature: Reaching Milestones in the Oxygenation Chemistry of Magnesium Alkyls: towards Intimate States of O2 Activation and the First Monomeric Well‐Defined Magnesium Alkylpe... von Pietrzak, Tomasz, Justyniak, Iwona, Park, Jiwon Victoria, Terlecki, Michał, Kapuśniak, Łukasz, Lewiński, Janusz

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Reaching Milestones in the Oxygenation Chemistry of Magnesium Alkyls: towards Intimate States of O2 Activation and the First Monomeric Well‐Defined Magnesium Alkylperoxide von Pietrzak, Tomasz, Justyniak, Iwona, Park, Jiwon Victoria, Terlecki, Michał, Kapuśniak, Łukasz, Lewiński, Janusz

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Preparation and Characterization of Soluble Dextrin Fibre from Potato Starch Obtained on a Semi-Industrial Scale von Wojcik, Malwina, Kapusniak, Kamila, Zarski, Arkadiusz, Kapusniak, Janusz

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Effects of Soluble Dextrin Fiber from Potato Starch on Body Weight and Associated Gut Dysbiosis Are Evident in Western Diet-Fed Mice but Not in Overweight/Obese Children von Czarnowski, Paweł, Bałabas, Aneta, Kułaga, Zbigniew, Kulecka, Maria, Goryca, Krzysztof, Pyśniak, Kazimiera, Unrug-Bielawska, Katarzyna, Kluska, Anna, Bagińska-Drabiuk, Katarzyna, Głowienka-Stodolak, Maria, Piątkowska, Magdalena, Dąbrowska, Michalina, Żeber-Lubecka, Natalia, Wierzbicka-Rucińska, Aldona, Kotowska, Aneta, Więckowski, Sebastian, Mikula, Michał, Kapuśniak, Janusz, Socha, Piotr, Ostrowski, Jerzy

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Cover Feature: Reaching Milestones in the Oxygenation Chemistry of Magnesium Alkyls: towards Intimate States of O 2 Activation and the First Monomeric Well‐Defined Magnesium Alkylp... von Pietrzak, Tomasz, Justyniak, Iwona, Park, Jiwon Victoria, Terlecki, Michał, Kapuśniak, Łukasz, Lewiński, Janusz

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Effect of Continuous and Discontinuous Microwave-Assisted Heating on Starch-Derived Dietary Fiber Production von Kapusniak, Kamila, Lubas, Karolina, Wojcik, Malwina, Rosicka-Kaczmarek, Justyna, Pavlyuk, Volodymyr, Kluziak, Karolina, Gonçalves, Idalina, Lopes, Joana, Coimbra, Manuel A., Kapusniak, Janusz

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Dextrins from Maize Starch as Substances Activating the Growth of Bacteroidetes and Actinobacteria Simultaneously Inhibiting the Growth of Firmicutes, Responsible for the Occurrenc... von Barczynska, Renata, Kapusniak, Janusz, Litwin, Mieczyslaw, Slizewska, Katarzyna, Szalecki, Mieczyslaw

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