Effect of emulsification on the antioxidant capacity of beef myofibrillar protein-derived bioactive peptides during in vitro human digestion and on the hepatoprotective activity us... von Lee, Seung Yun, Lee, Da Young, Kang, Hea Jin, Kang, Ji Hyeop, Hur, Sun Jin

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Principal protocols for the processing of cultured meat von Lee, Seung Yun, Kang, Hea Jin, Lee, Da Young, Kang, Ji Hyeop, Ramani, Sivasubramanian, Park, Sungkwon, Hur, Sun Jin

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Methods for improving meat protein digestibility in older adults von Lee, Seung Yun, Kang, Ji Hyeop, Lee, Da Young, Jeong, Jae Won, Kim, Jae Hyeon, Moon, Sung Sil, Hur, Sun Jin

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Study on the reduction of heterocyclic amines by marinated natural materials in pork belly von Kang, Hea Jin, Lee, Seung Yun, Lee, Da Young, Kang, Ji Hyeop, Kim, Jae Hyeon, Kim, Hyun Woo, Jeong, Jae Won, Oh, Dong Hoon, Hur, Sun Jin

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First reports of Crocodylopodus from East Asia: implications for the paleoecology of the Lower Cretaceous von Lockley, Martin G., Lim, Jong Deock, Park, Hong Deock, Romilio, Anthony, Yoo, Jae Sang, Choi, Ji Won, Kim, Kyung Soo, Choi, Yeongi, Kang, Seung-Hyeop, Kim, Dong Hee, Kim, Tae Hyeong

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Study on the reduction of heterocyclic amines by marinated natural materials in pork belly von Hea Jin, Kang, Seung Yun, Lee, Da Young, Lee, Ji Hyeop, Kang, Jae Hyeon, Kim, Hyun Woo, Kim, Jae Won, Jeong, Dong Hoon, Oh, Sun Jin, Hur

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Principal protocols for the processing of cultured meat von Lee, Seung Yun, Kang, Hea Jin, Lee, Da Young, Kang, Ji Hyeop, Ramani, Sivasubramanian, Park, Sungkwon, Hur, Sun Jin

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Main mechanisms for carcinogenic heterocyclic amine reduction in cooked meat by natural materials von Kang, Hea Jin, Lee, Seung Yun, Lee, Da Young, Kang, Ji Hyeop, Kim, Jae Hyeon, Kim, Hyun Woo, Oh, Dong Hoon, Jeong, Jae Won, Hur, Sun Jin

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Relationship between gut microbiota and colorectal cancer: Probiotics as a potential strategy for prevention von Lee, Seung Yun, Lee, Da Young, Kang, Ji Hyeop, Kim, Jae Hyeon, Jeong, Jae Won, Kim, Hyun Woo, Oh, Dong Hoon, Yoon, Seung Hyeon, Hur, Sun Jin

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Analysis of in vitro digestion using human gut microbiota in adult and elderly individuals von Lee, Seung Yun, Lee, Da Young, Kang, Hea Jin, Kang, Ji Hyeop, Jang, Hae Won, Kim, Bum Keun, Hur, Sun Jin

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Changes in antimicrobial activity and resistance of antibiotics in meat patties during in vitro human digestion von Lee, Seung Yun, Lee, Da Young, Kang, Hea Jin, Kang, Ji Hyeop, Hur, Sun Jin

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Differences in the gut microbiota between young and elderly persons in Korea von Lee, Seung Yun, Lee, Da Young, Kang, Hea Jin, Kang, Ji Hyeop, Cho, Min Gi, Jang, Hae Won, Kim, Bum Keun, Hur, Sun Jin

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Effect of age-related in vitro human digestion with gut microbiota on antioxidative activity and stability of vitamins von Lee, Seung Yun, Lee, Da Young, Kang, Ji Hyeop, Kim, Jae Hyeon, Kim, Hyun Woo, Oh, Dong Hoon, Jeong, Jae Won, Kim, Bum Keun, Hur, Sun Jin

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First report of bird tracks (Ignotornis seoungjoseoi ichnosp. nov.) from the Jinju Formation (Lower Cretaceous), Sacheon City, Korea von Kang, Seung Hyeop, Buckley, Lisa G., McCrea, Richard T., Kim, Kyung-Soo, Lockley, Martin G., Lim, Jong Deock, Lim, Hyun Soo, Kim, Cheong-Bin

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Alternative experimental approaches to reduce animal use in biomedical studies von Lee, Seung Yun, Lee, Da Young, Kang, Ji Hyeop, Jeong, Jae Won, Kim, Jae Hyeon, Kim, Hyun Woo, Oh, Dong Hoon, Kim, Jun-Mo, Rhim, Shin-Jae, Kim, Gap-Don, Kim, Hyeong Sang, Jang, Young Dal, Park, Yeonhwa, Hur, Sun Jin

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Methods for improving meat protein digestibility in older adults von Seung Yun Lee, Ji Hyeop Kang, Da Young Lee, Jae Won Jeong, Jae Hyeon Kim, Sung Sil Moon, Sun Jin Hur

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Current strategies for the control of COVID-19 in South Korea1 von Hur, Sun Jin, Kang, Ji Hyeop, Cho, Min Gi, Lee, Seung Yun, Kang, Hea Jin

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Development of bile salt in pig by-products von Kim, On You, Lee, Da Young, Lee, Seung Yun, Kang, Ji Hyeop, Kim, Jae Hyeon, Kim, Hyun Woo, Oh, Dong Hoon, Jeong, Jae Won, Hur, Sun Jin

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Structure of brake cylinder with excellent braking properties von KANG, DAE HYEOP

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Camper's track extension structure von KANG, DAE HYEOP

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