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Rye-grass-derived probiotics alleviate heat stress effects on broiler growth, health, and gut microbiota von Hatipoglu, Durmus, Senturk, Goktug, Aydin, Sadik Serkan, Kirar, Nurcan, Top, Sermin, Demircioglu, İsmail

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The effect of sumac supplementation on egg yield and egg quality in layer quails von Doğan Daş,Besime, Kırar,Nurcan, Bilal,Osman, Daş,Aydın, Avcı,Mehmet, Bozkaya,Faruk, Tufan,Tuncay

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Effect of Almond (Prunus dulcis) Hull Addition to Alfalfa Silage on Silage Quality and In Vitro Digestibility von AYDIN, Sadık Serkan, DENEK, Nihat, AVCI, Mehmet, KIRAR, Nurcan, TOP, Şermin, SAVRUNLU, Mehmet, HEZER, Ahmet Eren, İŞ, Fatma, SALAMA, Şükran

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Sıcaklık stresindeki bıldırcınlarda probiyotik uygulamasının ovidukt ve ovaryum morfolojisine etkileri von YILDIRIM, Özge, AYDIN, Sadık Serkan, KORKMAZ, Ömer, KORKMAZ, Deniz, DEMİRCİOĞLU, İsmail, KIRAR, Nurcan, TOP, Şermin, AKKUŞ, Tuğra, EMRE, Birten, TEKÇE, Ali

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