The role of novelty detection in food memory von Morin-Audebrand, Léri, Mojet, Jos, Chabanet, Claire, Issanchou, Sylvie, Møller, Per, Köster, Ep, Sulmont-Rossé, Claire

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Use of a test of perceived authenticity to trigger affective responses when testing food von Boutrolle, Isabelle, Delarue, Julien, Köster, Ep, Aranz, Delphine, Danzart, Marc

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Jacques Le Magnen (1916–2002) von Bellisle, France, Laffort, Paul, Köster, Ep

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The psychology of food choice: some often encountered fallacies von Köster, Egon Peter

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Sensory memory and food texture von Mojet, J., Köster, E.P.

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Complexity of Consumer Perception: Thoughts on Pre–Product Launch Research von Köster, Ep, Mojet, Jos

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Incidental Learning and Memory for Three Basic Tastes in Food von Köster, M.A., Prescott, J., Köster, E.P.

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Does Olfactory Memory Depend on Remembering Odors? von Koster, E.P.

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Chapter 2 - Complexity of Consumer Perception: Thoughts on Pre–Product Launch Research von Köster, Ep, Mojet, Jos

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Workshop summary: The role of memory in food choice and liking von Dijksterhuis, Garmt, Mojet, Jos, Köster, Ep, Møller, Per, Hausner, Helene, Issanchou, S., Sulmont-Rossé, Claire, Zandstra, E.H.

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Odors : Implicit memory and performance effects von DEGEL, J, KÖSTER, E. P

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Texture and flavour memory in foods: An incidental learning experiment von Mojet, J, Köster, E.P

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Repeatability in hedonic sensory measurement: a conceptual exploration von Köster, E.P, Couronne, T, Léon, F, Lévy, C, Marcelino, A.S

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Selection of odorants for memory tests on the basis of familiarity, perceived complexity, pleasantness, similarity and identification von SULMONT, Claire, ISSANCHOU, Sylvie, KÖSTER, E. P

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Do age differences in odour memory depend on differences in verbal memory? von Møller, Per, Wulff, Christian, Köster, Egon Peter

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Implicit Learning and Implicit Memory for Odors: the Influence of Odor Identification and Retention Time von Degel, Joachim, Piper, Dag, Köster, Egon Peter

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Odor Naming Methodology: Correct Identification with Multiple-choice versus Repeatable Identification in a Free Task von Sulmont-Rossé, Claire, Issanchou, Sylvie, Köster, E.P.

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Do Tastants Have a Smell? von Mojet, J., Köster, E.P., Prinz, J.F.

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The relevance of initial hedonic judgements in the prediction of subtle food choices von Levy, C.M, Koster, E.P

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Measuring food liking in children: a comparison of non verbal methods von Léon, F, Couronne, T, Marcuz, M.C, Köster, E.P

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