Food Crisis and Competitive Analysis of Selected Agricultural Products in Türkiye von Pehlivanoğlu, Ferhat, Erarslan, Cemil, Yardimci, Mehmet Emin, Köken, Melike

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IgE mediated food allergy in Turkey: different spectrum, similar outcome von Akarsu, Ayşegül, Ocak, Melike, Köken, Gizem, Şahiner, Ümit Murat, Soyer, Özge, Şekerel, Bülent Enis

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Food‐induced anaphylaxis in infants, as compared to toddlers and preschool children in Turkey von Kahveci, Melike, Akarsu, Ayşegül, Koken, Gizem, Sahiner, Umit M., Soyer, Ozge, Sekerel, Bulent E., Ebisawa, Motohiro

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Morphology-property relationship in radially oriented anchored carbon nanotubes on polybenzimidazole nanofibers von Yildiz, Kaan, Alrai, Adel, Erturk, Melike, Koken, Deniz, Bozali, Beyza, Zakaria, Afshin Zamani, Cebeci, Fevzi Cakmak, Ozden-Yenigun, Elif, Cebeci, Hulya

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Immunoglobulin E-Mediated Food Allergies Differ in East Mediterranean Children Aged 0–2 Years von Kahveci, Melike, Koken, Gizem, Şahiner, Ümit Murat, Soyer, Özge, Şekerel, Bülent Enis

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