Effects of urea and isoacids on in vitro fermentation of diets containing formaldehyde-treated or untreated soybean meal von Varga, G.A, Hoover, W.H, Junkins, L.L, Shriver, B.J

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Effect of dietary concentration of total nonstructural carbohydrate on energy and nitrogen metabolism and milk production of dairy cows von MacGregor, C. A, Stokes, M. R, Hoover, W. H, Leonard, H. A, Junkins, L. L., Jr, Sniffen, C. J, Mailman, R. W

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Effects of solids and liquid flows on [ruminal] fermentation in continuous cultures. II. Nitrogen partition and efficiency of microbial synthesis von Crawford, R.J. Jr, Hoover, W.H, Junkins, L.L

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Effects of Urea and Isoacids on in vitro Fermentation of Diets Containing Formaldehyde-Treated or Untreated Soybean Meal1 von Varga, G.A., Hoover, W.H., Junkins, L.L., Shriver, B.J.

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Effect of Dietary Concentration of Total Nonstructural Carbohydrate on Energy and Nitrogen Metabolism and Milk Production of Dairy Cows1 von MacGregor, C.A., Stokes, M.R., Hoover, W.H., Leonard, H.A., Junkins, L.L., Sniffen, C.J., Mailman, R.W.

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Effects of solids and liquid flows on fermentation in continuous cultures. IV. pH and dilution rate [Rumen metabolism] von Hoover, W. H, Kincaid, C. R, Varga, G. A, Thayne, W. V, Junkins, L. L., Jr

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