Global Trends and Current Status of Commercial Urban Rooftop Farming von Buehler, Devi, Junge, Ranka

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Microbial diversity in different compartments of an aquaponics system von Schmautz, Zala, Graber, Andreas, Jaenicke, Sebastian, Goesmann, Alexander, Junge, Ranka, Smits, Theo H. M.

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Hydroponic systems and water management in aquaponics: a review von Maucieri, Carmelo, Nicoletto, Carlo, Junge, Ranka, Schmautz, Zala, Sambo, Paolo, Borin, Maurizio

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Nutrient Management in Aquaponics: Comparison of Three Approaches for Cultivating Lettuce, Mint and Mushroom Herb von Nozzi, Valentina, Graber, Andreas, Schmautz, Zala, Mathis, Alex, Junge, Ranka

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Environmental parameters and microbial community profiles as indication towards microbial activities and diversity in aquaponic system compartments von Schmautz, Zala, Espinal, Carlos A., Bohny, Andrea M., Rezzonico, Fabio, Junge, Ranka, Frossard, Emmanuel, Smits, Theo H. M.

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Vegetable Intercropping in a Small-Scale Aquaponic System von Maucieri, Carmelo, Nicoletto, Carlo, Schmautz, Zala, Sambo, Paolo, Komives, Tamas, Borin, Maurizio, Junge, Ranka

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Extension of Aquaponic Water Use for NFT Baby-Leaf Production: Mizuna and Rocket Salad von Nicoletto, Carlo, Maucieri, Carmelo, Mathis, Alex, Schmautz, Zala, Komives, Tamas, Sambo, Paolo, Junge, Ranka

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The Effect of Anaerobic and Aerobic Fish Sludge Supernatant on Hydroponic Lettuce von Goddek, Simon, Schmautz, Zala, Scott, Ben, Delaide, Boris, Keesman, Karel, Wuertz, Sven, Junge, Ranka

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Bioponics—An Organic Closed-Loop Soilless Cultivation System: Yields and Characteristics Compared to Hydroponics and Soil Cultivation von Gartmann, Florentina, Hügly, Julian, Krähenbühl, Nikita, Brinkmann, Nadine, Schmautz, Zala, Smits, Theo H. M., Junge, Ranka

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Effects of Dietary Exposure to Zearalenone (ZEN) on Carp (Cyprinus carpio L.) von Pietsch, Constanze, Kersten, Susanne, Valenta, Hana, Dänicke, Sven, Schulz, Carsten, Burkhardt-Holm, Patricia, Junge, Ranka

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Home Gardening and Food Security Concerns during the COVID-19 Pandemic von Turnšek, Maja, Gangenes Skar, Siv-Lene, Piirman, Marit, Thorarinsdottir, Ragnheiður I., Bavec, Martina, Junge, Ranka

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Aqu@teach-The First Aquaponics Curriculum to Be Developed Specifically for University Students von Milliken, Sarah, Ovca, Andrej, Antenen, Nadine, Villarroel, Morris, Bulc, Tjasa Griessler, Kotzen, Benz, Junge, Ranka

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Redefining Ecological Engineering in the Context of Circular Economy and Sustainable Development von Schönborn, Andreas, Junge, Ranka

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EU policies: New opportunities for aquaponics von Hoevenaars, Kyra, Junge, Ranka, Bardocz, Tamas, Leskovec, Matej

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Strah potrošnikov glede prehranske varnosti v Sloveniji v obdobju prvega vala COVID-19 krize von TURNŠEK, Maja, JUNGE, Ranka, MILIČIĆ, Vesna, BAVEC, Martina

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Building a database of plant protecting agents for aquaponic systems - basic concepts von Andras Bittsanszky, Ranka Junge, Carmelo Maucieri, Tamas Komives

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Aquaponic Systems: Nutrient recycling from fish wastewater by vegetable production von Graber, Andreas, Junge, Ranka

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Analysis of aquaponics as an emerging technological innovation system von König, Bettina, Janker, Judith, Reinhardt, Tilman, Villarroel, Morris, Junge, Ranka

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Physiological responses of carp (Cyprinus carpio L.) to dietary exposure to zearalenone (ZEN) von Pietsch, Constanze, Junge, Ranka

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Aquaponics business in Europe: some legal obstacles and solutions von Joly, Agnes, Junge, Ranka, Bardocz, Tamas

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