Isolation and characterization of gelatin from the skins of skipjack tuna (Katsuwonus pelamis), dog shark (Scoliodon sorrakowah), and rohu (Labeo rohita) von Shyni, K., Hema, G.S., Ninan, G., Mathew, S., Joshy, C.G., Lakshmanan, P.T.

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Unveiling Regional Dynamics and Factors Influencing Fish Purchase and Consumption in Odisha, India: Factors influencing fish purchase and consumption von M.V., Sajeev, C.G., Joshy, R, Gopika

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Optimization of the multispecies probiotic combination with N-acylhomoserine lactone-degrading ability for increased disease resistance of Carassius auratus using response surface... von Vadassery Haridas, Divya, Joshy, C.G., Pillai, Devika

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Can gypsum and organic amendments achieve sustainability, productivity and maintain soil health under soybean-mustard cropping in sodic soils of western India von Rashmi, I., Meena, Bharat Prakash, Rajendiran, S., Jayaraman, Somasundaram, Joshy, C.G., Ali, Shakir, Mina, B.L., Kumar, Kuldeep, Kumar, Ashok, Kumawat, Anita, Kala, S.

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Liquid smoking - A safe and convenient alternative for traditional fish smoked products von Nithin, C.T., Joshy, C.G., Chatterjee, Niladri Sekhar, Panda, Satyen Kumar, Yathavamoorthi, R., Ananthanarayanan, T.R., Mathew, Suseela, Bindu, J., Gopal, T.K.S.

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Functional Hydrolysates from Yellow Fin Tuna Red Meat Using RSM Based Optimization von Parvathy, U., Binsi, P.K., Joshy, C.G., Jeyakumari, A., Zynudheen, A.A., Ninan, George, Ravishankar, C.N.

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