Comparative Study of the Physicochemical and Microbiological Quality of Liquid, Freeze-Dried, Hot Air-Dried, and Pasteurized Quail Eggs Produced in Benin von Ekpo, Kotchikpa Justin, Osseyi, Germain Elolo, Dossou, Joseph, Ahyi, Virgile

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Farmers' perceptions of fodder performances of pearl millet (Pennisetum glaucum (L.) R. Br) accessions in Niger von Moussa, Hamadou, Kindomihou, Valentin, Houehanou, Thierry D., Chaibou, Mahamadou, Souleymane, Oumarou, Soumana, Idrissa, Dossou, Joseph, Sinsin, Brice

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Evaluation of the simultaneous effects of a heat stabilized starter concentration and the duration of fermentation on the quality of the opaque sorghum beer von Yves, Kadjogbé Djegui, Adéchola, Pierre Polycarpe Kayodé, Joseph, Dossou, Joseph, Djidjoho Hounhouigan

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Smartphone Applications to Assess Gait and Balance Among Stroke Survivors von Abou, Libak, Peters, Joseph, Wong, Ellyce, Dossou, Mauricette S., Sosnoff, Jacob, Rice, Laura

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Ethnoveterinary study of galactogenic recipes used by ruminant breeders to improve milk production of local cows in Benin Republic von Agani Agani, Zénabou, Pomalegni S, C.B., Akouedegni C, Guénole, Boko K, Cyrille, Bello Orou, Daouda, Dossou, Joseph, Babatounde, Séverin

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Health Risk Assessment of Polycyclic Aromatic Hydrocarbons (PAHs) and Heavy Metals In Grilled Chicken Meats From Benin, West Africa von Edikou, Spéro K.U., Dabad&eacu, D. Sylvain, Atchouke, Laurent G.D., Akakpo, Akpénè, Osseyi, Elolo G., Dossou, Joseph

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Influence of drying and hydrothermal treatment of corn on the denaturation of salt-soluble proteins and color parameters von Odjo, Sylvanus, Malumba, Paul, Dossou, Joseph, Janas, Sebastien, Béra, François

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Access to Land and Empowerment of Women Organic Cashew Producers in the Collines Department of Benin: Technical Support from Support Institutions von Akanro, Raoul, Kede, Genaud Roméo, Attanasso, Marie Odile, Dossou, Joseph

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Modeling of Tuna Fish Frying Using Response Surface Methodology in the Production of Attieke "Garba" Dish in Côte D'Ivoire von Nimaga, Daouda, Diabate, Massogbe, Kouassi, Nestor Kouakou, Kouakoua, Elisée Yapi, Nindjin, Charlemagne, Dossou, Joseph, Amani, Georges N’Guessan

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Economic Analysis of Cashew Apple Value Chain within the Collines Department of Benin von Akanro, Raoul, Kede, Genaud Roméo, Attanasso, Marie Odile, Dossou, Joseph

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Characterization of cereal consumption in Cotonou, Benin von Moutawakilou, Mouhamed N El-Hadji Alassane, Chabi-Sika, J Kisito, Noumavo, Agossou P, Sina, Haziz, Dossou, Joseph, Adjanohoun, Adolphe, Baba-Moussa, Lamine, Baba-Moussa, Farid

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Survey of Cereal Consumption Habits in the Community of Djougou, Benin von Moutawakilou, Mouhamed N. El-Hadji Alassane, Chabi-Sika, J. Kisito, Noumavo, Agossou D. P., Sina, Haziz, Dossou, Joseph, Baba-Moussa, Lamine, Baba-Moussa, Farid

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Effet insectifuge et insecticide des extraits totaux des épluchures d’orange sur Callosobruchus maculatus fab un déprédateur de niébé (Vigna unguiculata L., Walp) en stock von Gamèli Justin, Gandeho, C. K. Célestin, Tchekessi, S. Djibril, Aboubakar, M. Pacôme, Tamadaho, Eliane, Odjoumani, Dossou, Joseph

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Écologie, systèmes de culture et utilisations alimentaires des ignames en Afrique tropicale : synthèse bibliographique von Adifon, Fiacre Hermann, Yabi, Ibouraïma, Vissoh, Pierre, Balogoun, Ibouraïman, Dossou, Joseph, Saïdou, Aliou

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Buds Reactivity and Factors Promoting Shoots Proliferation and Rooting of Cashew Seedlings Using in Vitro Tissue Culture Process von Akakpo, Bénédicte Sophie Adjoua, Agbidinoukoun, Arnaud, Ahanhanzo, Corneille, Cacai, Gilles Habib Todjro, Badou, Bienvenu Témidouan, Houedjissin, Serge, Dossou, Joseph

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A review of cashew (Anacardiumoccidentale L.) apple: Effects of processing techniques, properties and quality of juice von Emmanuelle, Dedehou, Joseph, Dossou, Victor, Anihouvi, Mohamed, M. Soumanou

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Assessment of Agro-morphological Performances of 56 Accessions of Pennisetum glaucum with Grain and Fodder Potentials in Niger von Moussa, Hamadou, Kindomihou, Valentin, Houehanou, Thierry D., Chaibou, Mahamadou, Souleymane, Oumarou, Soumana, Idrissa, Issa, Salissou, Issaka, Ahmadou, Issoufou, Kassari Ango, Dossou, Joseph, Houndonougbo, Frédéric, Babatoundé, Sévérin, Houinato, Marcel, Sinsin, Brice

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Préparations galactogènes utilisées par les agroéleveurs au Bénin : espèces végétales, proportions d’organes impliqués et production laitière chez les vaches Borgou von Zénabou, AGANI, Cyrille, BOKO K., C. Guénole, AKOUEDEGNI, Habirou, SIDI IMOROU, Orou Daouda, BELLO, M. Frédéric, HOUNDONOUGBO, Joseph, DOSSOU, Séverin, BABATOUNDE

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Peroxide Index, Trans Fatty Acids, Acrylamide and Polycyclic Aromatic Hydrocarbons (Pah) Contents in Frying Oils and Fried Tuna Fish Involved in “Garba” Production in Côte d’Ivoire... von Diabate, Massogbè, Nimaga, Daouda, Nindjin, Charlemagne, Ahyi, Virgile, Dossou, Joseph, Amani, N’Guessan Geoges

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Review on the Use of Black Pepper (Piper spp.) and Red Pepper (Capsicum spp.) as Grain Protectants von Pegalepo, Esther, Bokonon-Ganta, Aimé H., Dossou, Joseph, Sie, Moussa, Ndogho Pegalepo, Angèles

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