Cholesterol-Lowering Efficacy of Plant Sterols/Stanols Provided in Capsule and Tablet Formats: Results of a Systematic Review and Meta-Analysis von Amir Shaghaghi, Mandana, MSc, RD, Abumweis, Suhad S., PhD, Jones, Peter J.H., PhD

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Evolution of the Human Diet: Linking Our Ancestral Diet to Modern Functional Foods as a Means of Chronic Disease Prevention von Jew, Stephanie, AbuMweis, Suhad S, Jones, Peter J.H

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Physiological Effects of Medium-Chain Triglycerides: Potential Agents in the Prevention of Obesity von St-Onge, Marie-Pierre, Jones, Peter J.H.

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Effect of ezetimibe on low- and high-density lipoprotein subclasses in sitosterolemia von Othman, Rgia A, Myrie, Semone B, Mymin, David, Roullet, Jean-Baptiste, Steiner, Robert D, Jones, Peter J.H

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The effect of dietary oleic, linoleic, and linolenic acids on fat oxidation and energy expenditure in healthy men von Jones, Peter J.H, Jew, Stephanie, AbuMweis, Suhad

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Evaluation of methods for the determination of cholesterol absorption and synthesis in humans von MacKay, Dylan, Jones, Peter J.H

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Economic benefits of the Mediterranean-style diet consumption in Canada and the United States von Abdullah, Mohammad M.H., Jones, Jason P.H., Jones, Peter J.H.

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Cocoa flavanols and blood pressure reduction: Is there enough evidence to support a health claim in the United States? von Wang, Yidi, Feltham, Bradley A., Suh, Miyoung, Jones, Peter J.H.

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Blood Pressure Lowering Effect of a Pea Protein Hydrolysate in Hypertensive Rats and Humans von Li, Huan, Prairie, Natalie, Udenigwe, Chibuike C, Adebiyi, Abayomi P, Tappia, Paramjit S, Aukema, Harold M, Jones, Peter J. H, Aluko, Rotimi E

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Non-cholesterol sterols and cholesterol metabolism in sitosterolemia von Othman, Rgia A, Myrie, Semone B, Jones, Peter J.H

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Consumption of a Functional Oil Rich in Phytosterols and Medium-Chain Triglyceride Oil Improves Plasma Lipid Profiles in Men von St-Onge, Marie-Pierre, Jones, Peter J.H., Lamarche, Benoı̂t, Mauger, Jean-François

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Lactobacillus fermentum and Lactobacillus amylovorus as probiotics alter body adiposity and gut microflora in healthy persons von Omar, Jaclyn M., Chan, Yen-Ming, Jones, Mitchell L., Prakash, Satya, Jones, Peter J.H.

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High-oleic rapeseed (canola) and flaxseed oils modulate serum lipids and inflammatory biomarkers in hypercholesterolaemic subjects von Gillingham, Leah G., Gustafson, Jennifer A., Han, Song-Yee, Jassal, Davinder S., Jones, Peter J. H.

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Interesterification of Soybean Oil with Propylene Glycol in Supercritical Carbon Dioxide and Analysis by NMR Spectroscopy von Vafaei, Nazanin, Eskin, Michael N. A., Rempel, Curtis B., Jones, Peter J. H., Scanlon, Martin G.

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Implementing Phytosterols Into Medical Practice as a Cholesterol-Lowering Strategy: Overview of Efficacy, Effectiveness, and Safety von AbuMweis, Suhad S., PhD, Marinangeli, Christopher P.F., RD, PhD, Frohlich, Jiri, MD, Jones, Peter J.H., PhD

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Modulation of plasma N-acylethanolamine levels and physiological parameters by dietary fatty acid composition in humans von Jones, Peter J.H., Lin, Lin, Gillingham, Leah G., Yang, Haifeng, Omar, Jaclyn M.

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α-Lipoic Acid and Cardiovascular Disease von Wollin, Stephanie D., Jones, Peter J.H.

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High-oleic canola oil consumption enriches LDL particle cholesteryl oleate content and reduces LDL proteoglycan binding in humans von Jones, Peter J.H, MacKay, Dylan S, Senanayake, Vijitha K, Pu, Shuaihua, Jenkins, David J.A, Connelly, Philip W, Lamarche, Benoît, Couture, Patrick, Kris-Etherton, Penny M, West, Sheila G, Liu, Xiaoran, Fleming, Jennifer A, Hantgan, Roy R, Rudel, Lawrence L

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Ezetimibe Reduces Plant Sterol Accumulation and Favorably Increases Platelet Count in Sitosterolemia von Othman, Rgia A., MS, Myrie, Semone B., PhD, Mymin, David, MD, Merkens, Louise S., PhD, Roullet, Jean-Baptiste, PhD, Steiner, Robert D., MD, Jones, Peter J.H., PhD

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Economic modeling for improved prediction of saving estimates in healthcare costs from consumption of healthy foods: the Mediterranean-style diet case study von Jones, Jason P H, Abdullah, Mohammad M H, Wood, Dallas, Jones, Peter J H

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