Integrating diversity of smallholder coffee cropping systems in environmental analysis von Acosta-Alba, Ivonne, Boissy, Joachim, Chia, Eduardo, Andrieu, Nadine

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Conservation agriculture reduces climate change impact of a popcorn and wheat crop rotation von Guidoboni, Maria Vittoria, Duparque, Annie, Boissy, Joachim, Mouny, Jean-Christophe, Auberger, Julie, van der Werf, Hayo Mg

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Accounting for soil organic carbon role in land use contribution to climate change in agricultural LCA: which methods? Which impacts? von Bessou, Cécile, Tailleur, Aurélie, Godard, Caroline, Gac, Armelle, de la Cour, Julie Lebas, Boissy, Joachim, Mischler, Pierre, Caldeira-Pires, Armando, Benoist, Anthony

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Life‐cycle assessment of local feedstock supply scenarios to compare candidate biomass sources von Godard, Caroline, Boissy, Joachim, Gabrielle, Benoît

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Environmental impact of intensive versus semi-extensive apple orchards: use of a specific methodological framework for Life Cycle Assessments (LCA) in perennial crops von Alaphilippe, A., Boissy, J., Simon, S., Godard, C.

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Unravelling life cycle impacts of coffee: Why do results differ so much among studies? von Chéron-Bessou, C., Acosta-Alba, I., Boissy, J., Payen, S., Rigal, C., Setiawan, A.A.R., Sevenster, M., Tran, T., Azapagic, A.

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Environmental impacts of plant-based salmonid diets at feed and farm scales von Boissy, Joachim, Aubin, Joël, Drissi, Abdeljalil, van der Werf, Hayo M.G., Bell, Gordon J., Kaushik, Sadasivam J.

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Conservation agriculture reduces climate change impact of a popcorn and wheat crop rotation von Maria Vittoria Guidoboni, Annie Duparque, Joachim Boissy, Jean-Christophe Mouny, Julie Auberger, Hayo Mg van der Werf

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