Crashworthiness optimization method for sandwich plate structure under impact loading von Ali, Tian, Peng, Yao, Jinhao, Zou, Kun, Liu, Renchuan, Ye

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Structure and Processing Properties of Nine Yam ( Dioscorea opposita Thunb) Starches from South China: A Comparison Study von Zou, Jinhao, Li, Yan, Su, Xiaojun, Wang, Feng, Li, Qingming, Xia, Huiping

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Influence of Gelatin-Chitosan-Glycerol Edible Coating Incorporated with Chlorogenic Acid, Gallic Acid, and Resveratrol on the Preservation of Fresh Beef von Zou, Jinhao, Liu, Xueming, Wang, Xuping, Yang, Huaigu, Cheng, Jingrong, Lin, Yaosheng, Tang, Daobang

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S100B as an antagonist to block the interaction between S100A1 and the RAGE V domain von Khan, Md Imran, Su, Yu-Kai, Zou, Jinhao, Yang, Lee-Wei, Chou, Ruey-Hwang, Yu, Chin

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Approaches to estimate bidirectional causal effects using Mendelian randomization with application to body mass index and fasting glucose von Zou, Jinhao, Talluri, Rajesh, Shete, Sanjay

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Immediate Recanalization of Large‐Vessel Occlusions by Tissue Plasminogen Activator Occurs in 28% of Patients Treated in a Mobile Stroke Unit von Czap, Alexandra L., Parker, Stephanie, Yamal, Jose‐Miguel, Wang, Mengxi, Singh, Noopur, Zou, Jinhao, Phan, Kenny, Rajan, Suja S., Grotta, James C., Bowry, Ritvij

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Enhancement of water barrier and antimicrobial properties of chitosan/gelatin films by hydrophobic deep eutectic solvent von Wen, Haitao, Tang, Daobang, Lin, Yaosheng, Zou, Jinhao, Liu, Zhongyi, Zhou, Pengfei, Wang, Xuping

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An alternative strategy for enhancing stability and antimicrobial activity of catechins by natural deep eutectic solvents von Zhou, Pengfei, Tang, Daobang, Zou, Jinhao, Wang, Xuping

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Relationship between structure and functional properties of starch from different cassava (Manihot esculenta Crantz) and yam (Dioscorea opposita Thunb) cultivars used for food and... von Zou, Jinhao, Li, Yan, Wang, Feng, Su, Xiaojun, Li, Qingming

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Phenolic profile and antioxidant activity of longan pulp of different cultivars from South China von Lin, Yaosheng, Tang, Daobang, Liu, Xueming, Cheng, Jingrong, Wang, Xuping, Guo, Dongliang, Zou, Jinhao, Yang, Huaigu

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Effect of Beating Time on the Quality of Beef Gel von Lu SUN, Jinhao ZOU, Qun HUANG, Huaigu YANG, Daobang TANG, Xuping WANG

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Effects of high hydrostatic pressure assisted enzymatic tenderization on goose meat texture and myofibril protein von Zhang, Huipeng, Tang, Daobang, Yang, Huaigu, Liu, Xueming, Cheng, Jingrong, Wang, Xuping, Zou, Jinhao, Lin, Yaosheng

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Effect of Volvariella volvacea Extract on the Intermolecular Force of Beef Myofibrillar Protein during Flavor Adsorption von Zhenglong QING, Xueming LIU, Daobang TANG, Yaosheng LIN, Xuping WANG, Huaigu YANG, Jinhao ZOU, Jingrong CHENG

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The role of endogenous enzyme from straw mushroom (Volvariella volvacea) in improving taste and volatile flavor characteristics of Cantonese sausage von Wang, Xuping, Zhou, Pengfei, Cheng, Jingrong, Yang, Huaigu, Zou, Jinhao, Liu, Xueming

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Balancing lightweight design and crashworthiness in NPR sandwich structures: A multi-objective optimization approach for enhanced crashworthiness von Tian, Ali, Zou, Jinhao, Mingchao, Xu, Li, Haoyun, Guo, Jiaming, Ye, Renchuan, Peng, Ren

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The quality of beef-soybean paste and the relationship between microbial composition and flavor changes during fermentation von Zou, Jinhao, Xiao, Zeyuan, Wang, Xuping, Yang, Huaigu, Cheng, Jingrong, Liu, Xueming, Tang, Daobang

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Abstract WMP2: Acute Stroke Treatment In Patients With Pre-exiting Disability: A Secondary Analysis Of The BEST-MSU Trial von Pirlog, Bianca O, Jacob, Asha P, Yamal, Jose-Miguel, Parker, Stephanie, Rajan, Suja S, Bowry, Ritvij, Czap, Alexandra L, Bratina, Patti, Gonzalez, Michael O, Singh, Noopur, Wang, Mengxi, Zou, Jinhao, Gonzales, Nicole R, Jones, William J, Alexandrov, Anne W, Alexandrov, Andrei V, Navi, Babak B, Nour, May, Spokoyny, Ilana, Mackey, Jason S, Fink, Matthew E, Saver, Jeffrey L, English, Joey D, Barazangi, Nobl, Volpi, John J, Rao, Chetan P, Kass, Joseph S, Griffin, Laura, Persse, David, Grotta, James C

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DR-SIP: protocols for higher order structure modeling with distance restraints- and cyclic symmetry-imposed packing von Chan, Justin, Zou, Jinhao, Ortiz, Christopher Llynard, Chang Chien, Chi-Hong, Pan, Rong-Long, Yang, Lee-Wei

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Outcomes of patients with pre-existing disability managed by mobile stroke units: A sub-analysis of the BEST-MSU study von Pirlog, Bianca O, Jacob, Asha P, Rajan, Suja S, Yamal, Jose-Miguel, Parker, Stephanie A, Wang, Mengxi, Bowry, Ritvij, Czap, Alexandra, Bratina, Patti L, Gonzalez, Michael O, Singh, Noopur, Zou, Jinhao, Gonzales, Nicole R, Jones, William J, Alexandrov, Anne W, Alexandrov, Andrei V, Navi, Babak B, Nour, May, Spokoyny, Ilana, Mackey, Jason, Silnes, Kelly, Fink, Matthew E, Pisarro Sherman, Carla, Willey, Josh, Saver, Jeffrey L, English, Joey, Barazangi, Nobl, Ornelas, David, Volpi, Jay, PV Rao, Chethan, Griffin, Laura, Persse, David, Grotta, James C

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Research Progress on the Regulation of Meat Quality and Application of Fermentation Technology for Meat Products von Zhengyu LONG, Jinhao ZOU, Huaigu YANG, Guopu REN, Qingming CAO, Daobang TANG

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