The relationship between retail price promotions and household-level food waste: Busting the myth with behavioural data? von Tsalis, George, Boutrup Jensen, Birger, Aschemann-Witzel, Jessica

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Seeing the Issue Differently (Or Not At All): How Bounded Ethicality Complicates Coordination Towards Sustainability Goals von Wakeman, S. Wiley, Tsalis, George, Jensen, Birger Boutrup, Aschemann-Witzel, Jessica

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Promoting Food for the Trash Bin? A Review of the Literature on Retail Price Promotions and Household-Level Food Waste von Tsalis, George, Jensen, Birger Boutrup, Wakeman, S. Wiley, Aschemann-Witzel, Jessica

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An exploration of adolescent snacking conventions and dilemmas von Bech-Larsen, Tino, Boutrup Jensen, Birger, Pedersen, Susanne

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Price Knowledge During Grocery Shopping: What We Learn and What We Forget von Jensen, Birger Boutrup, Grunert, Klaus G.

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Asymmetric Perception of Sparse Shelves in Retail Displays von Massara, Francesco, Porcheddu, Daniele, Melara, Robert D.

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What distinguishes passive recipients from active decliners of sales flyers? von Jensen, Birger Boutrup, Orquin, Jacob, Bech-Larsen, Tino

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Our Priceless Youth: What do They Know about Alcohol Prices? von Jensen, Birger Boutrup, Grønhøj, Alice, Godt, Diana, Gadensgaard, Birgitte

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An integrative conceptual framework for analyzing customer satisfaction with shopping trip experiences in grocery retailing von Esbjerg, Lars, Jensen, Birger Boutrup, Bech-Larsen, Tino, de Barcellos, Marcia Dutra, Boztug, Yasemin, Grunert, Klaus G.

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Comparing methods for measuring consumer willingness to pay for a basic and an improved ready made soup product von Grunert, Klaus G., Juhl, Hans Jørn, Esbjerg, Lars, Jensen, Birger Boutrup, Bech-Larsen, Tino, Brunsø, Karen, Madsen, Charlotte Øland

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User-oriented innovation in the food sector: relevant streams of research and an agenda for future work von Grunert, Klaus G., Jensen, Birger Boutrup, Sonne, Anne-Mette, Brunsø, Karen, Byrne, Derek V., Clausen, Christian, Friis, Alan, Holm, Lotte, Hyldig, Grethe, Kristensen, Niels Heine, Lettl, Christopher, Scholderer, Joachim

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User-oriented innovation in the food sector : relevant streams of research and an agenda for future work: Food Innovation Management von GRUNERT, Klaus G, JENSEN, Birger Boutrup, LETTL, Christopher, SCHOLDERER, Joachim, SONNE, Anne-Mette, BRUNSØ, Karen, BYRNE, Derek V, CLAUSEN, Christian, FRIIS, Alan, HOLM, Lotte, HYLDIG, Grethe, KRISTENSEN, Niels Heine

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Scenarios for the Food Industry in 2010 von Harmsen, Hanne, Jensen, Birger B, Sonne, Anne-Mette

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