Evaluation of vitamin A toxicity von Hathcock, JN, Hattan, DG, Jenkins, MY, McDonald, JT, Sundaresan, PR, Wilkening, VL

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Nutritional and hematological impact of dietary flaxseed and defatted flaxseed meal in rats von BABU, U. S, MITCHELL, G. V, WIESENFELD, P, JENKINS, M. Y, GOWDA, H

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Supplementation of rats with a lutein mixture preserved with vitamin E reduces tissue phylloquinone and menaquinone-4 von MITCHELL, Geraldine V, COOK, Kathleen K, JENKINS, Mamie Y, GRUNDEL, Erich

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Bioavailability for Rats of Vitamin E from Fortified Breakfast Cereals von MITCHELL, GERALDINE V., GRUNDEL, ERICH, JENKINS, MAMIE Y.

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Reduced fat diets influence α-tocopherol concentrations in plasma lipoproteins and tissues of male and female rats von Mitchell, Geraldine V., Grundel, Erich, Jenkins, Mamie Y., Satchithanandam, Subramanium

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Effect of dietary rosemary extract on cell-mediated immunity of young rats von Babu, U.S. (Division of Science and Applied Technology, Laurel, MD (USA).), Wiesenfeld, P.L, Jenkins, M.Y

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Replacement of dietary fat with fat-free margarine alters vitamin E storage in rats von Mitchell, G V, Grundel, E, Jenkins, M Y

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Canthaxanthin and Excess Vitamin A Alter α-Tocopherol, Carotenoid and Iron Status in Adult Rats von Blakely, Shirley R., Mitchell, Geraldine V., Jenkins, Mamie Y., Grundel, Erich, Whittaker, Paul

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Alterations in β-carotene and vitamin e status in rats fed β-carotene and excess vitamin A von Blakely, S.R., Grundel, E., Jenkins, M.Y., Mitchell, G.V.

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Effect of short-term feeding of barley oil extract containing naturally occurring tocotrienols on the immune response of rats von Babu, U.S. (Food and Drug Administration, Washington, DC), Jenkins, M.Y, Mitchell, G.V

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Protein efficiency ratios and net protein ratios of selected protein foods von Mitchell, G.V. (Experimental Nutrition Branch FDA, Washington, DC (USA). Div. of Nutrition), Jenkins, M.Y, Grundel, E

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Tissue alpha-tocopherol, thiobarbituric acid-reactive substances (TBA-RS), and glutathione levels in rats fed algal proteins von Mitchell, G.V. (Food and Drug Administration, Washington, DC), Jenkins, M.Y, Grundel, E

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Influence of Excess Vitamin E on Vitamin A Toxicity in Rats von Jenkins, M.Young, Mitchell, G.V.

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Effect of excess L-lysine on rat growth and on plasma and tissue concentrations of copper, iron and zinc von Mitchell, G.V, Jenkins, M.Y

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An accurate, reliable, and universal qPCR method to identify homozygous single insert T-DNA with the example of transgenic rice von Tran, Hai Thanh, Schramm, Carly, Huynh, My-my, Shavrukov, Yuri, Stangoulis, James C. R., Jenkins, Colin L. D., Anderson, Peter A.

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Aggressive and diffuse coronary calcification in South Asian angina patients compared to Caucasians with similar risk factors von Koulaouzidis, G, Nicoll, R, Charisopoulou, D, McArthur, T, Jenkins, P.J, Henein, M.Y

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Coronary artery calcification correlates with the presence and severity of valve calcification von Koulaouzidis, G, Nicoll, R, MacArthur, T, Jenkins, P.J, Henein, M.Y

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A Review of Male and Female Sexual Function Following Colorectal Surgery von Towe, Maxwell, Huynh, Linda My, El-Khatib, Farouk, Gonzalez, Joshua, Jenkins, Lawrence C., Yafi, Faysal A.

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iPad Music: In the Studio and on Stage von Jenkins, Mark

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Immunohistochemical characteristics of local sites that trigger atrial arrhythmias in response to high frequency stimulation von Kim, MY, Nesbitt, J, Koutsoftidis, S, Brook, J, Pitcher, D, Cantwell, C, Handa, B, Jenkins, C, Houston, C, Rothery, S, Jothidasan, A, Perkins, J, Bristow, P, Linton, N, Drakakis, E, Peters, N, Chowdhury, R, Kanagaratnam, P, Ng, FS

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