Development of ginger, turmeric oleoresins and pomegranate peel extracts incorporated pasteurized milk with pharmacologically important active compounds von Jayathilake, Anusha Lakmali, Jayasinghe, Madhura Arunoda, Walpita, Janitha

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Ceylon cinnamon: a versatile ingredient for futuristic diabetes management von Senevirathne, Bhashika Sithijanee, Jayasinghe, Madhura Arunoda, Pavalakumar, Dayani, Siriwardhana, Chamath Gayan

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Comparison of blood glucose responses by cane sugar (Saccharum officinarum) versus coconut jaggery (Cocos nucifera) in type 2 diabetes patients von Pathirana, Hewa Pathiranage Dilani Thilanka Hewa, Wijesekara, Isuru, Yalegama, Loku Liyana Waduge Chandi, Garusinghe, Chaminda, Jayasinghe, Madhura Arunoda, Waidyarathne, Kande Pramuditha

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Germination effects on nutritional quality: A comprehensive review of selected cereals and pulses changes von Gunathunga, Chamodi, Senanayake, Suraji, Jayasinghe, Madhura Arunoda, Brennan, Charles Stephen, Truong, Tuyen, Marapana, Upul, Chandrapala, Jayani

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Determination of glycaemic response of a novel cane sugar product incorporated with Phyllanthus emblica and Zingiber officinale extracts von Samarasinghe, Chathuranga Hasithi, Jayasinghe, Madhura Arunoda, Senadheera, Senadheera Pathirannehelage Anuruddhika Subhashinie, Wijesekara, Isuru, Fernando, Binosha, Ranaweera, Kamburawala Kankanamge Don Somathilaka, Wilamune, Nirodha Heshan Bandara

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