Fermented milk products: effects of lactose hydrolysis and fermentation conditions on the rheological properties von Schmidt, C., Mende, S., Jaros, D., Rohm, H.

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Long- and short-range structural changes of recrystallised cassava starch subjected to in vitro digestion von Mutungi, C., Onyango, C., Doert, T., Paasch, S., Thiele, S., Machill, S., Jaros, D., Rohm, H.

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Entwicklung einer chromatographischen Profilingmethode zur Analyse von Heteroexopolysacchariden von Furch, A., Nachtigall, C., Jaros, D., Rohm, H., Wefers, D.

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Standardized orthotopic xenografts in zebrafish reveal glioma cell-line-specific characteristics and tumor cell heterogeneity von Welker, Alessandra M, Jaros, Brian D, Puduvalli, Vinay K, Imitola, Jaime, Kaur, Balveen, Beattie, Christine E

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Prevalence and Risk Factors of Incomplete Surgical Closure of the Left Atrial Appendage on Follow-up Transesophageal Echocardiogram von Lin, Billy, D Jaros, Brian, A Grossi, Eugene, Saric, Muhamed, S Garshick, Michael, Donnino, Robert

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Addressing the Rheumatology Workforce Shortage: Clinician Educators von Jaros, Brian D., Gad, Ibtissam, Bolster, Marcy B., Dua, Anisha B.

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Extrazelluläre Polysaccharide von Streptococcus thermophilus DGCC7710: Strukturaufklärung und Auswirkungen einer Microfluidizer‐Behandlung von Nachtigall, C., Wefers, D., Jaros, D., Rohm, H.

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Changes in tumor cell heterogeneity after chemotherapy treatment in a xenograft model of glioblastoma von Welker, Alessandra M, Jaros, Brian D, An, Min, Beattie, Christine E

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Transglutaminase treatment to improve physical properties of acid gels from enriched goat milk von Ardelean, A.I., Otto, C., Jaros, D., Rohm, H.

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Correction: Standardized orthotopic xenografts in zebrafish reveal glioma cell-line-specific characteristics and tumor cell heterogeneity von Welker, Alessandra M, Jaros, Brian D, Puduvalli, Vinay K, Imitola, Jaime, Kaur, Balveen, Beattie, Christine E

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Extrazelluläre Polysaccharide von Milchsäurebakterien: Zusammenhang von molekularer Struktur und Textur von Frischkäse von Surber, G., Wefers, D., Spiegel, T., Wolfschoon‐Pombo, A., Mende, S., Jaros, D., Rohm, H.

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Structural and physicochemical properties and in vitro digestibility of recrystallized linear α- d-(1 → 4) glucans derived from mild-acid-modified cassava starch von Mutungi, C., Onyango, C., Rost, F., Doert, T., Jaros, D., Rohm, H.

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Absolute dose measurements for lung gated delivery stereotactic body radiation therapy von Savanović, M., Jaroš, D., Chauchat, P., Foulquier, J.N.

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Identification of color optima of commercial tomato catsup von Intelmann, D, Jaros, D, Rohm, H

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TRANSGLUTAMINASE IN DAIRY PRODUCTS: CHEMISTRY, PHYSICS, APPLICATIONS von JAROS, DORIS, PARTSCHEFELD, CLAUDIA, HENLE, THOMAS, ROHM, HARALD

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Influence of microbial transglutaminase cross-linking on gelation kinetics and texture of acid gels made from whole goats and cows milk von Ardelean, A. I., Jaros, D., Rohm, H.

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PHARMACOKINETICS OF FLORFENICOL AFTER A SINGLE INTRAMUSCULAR DOSE IN WHITE-SPOTTED BAMBOO SHARKS (CHILOSCYLLIUM PLAGIOSUM) von Zimmerman, Dawn M, Armstrong, Douglas L, Curro, Thomas G, Dankoff, Sarah M, Vires, Kathleen W, Cook, Kimberly K, Jaros, Nathan D, Papich, Mark G

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Application of oilseed feeding to reduce firmness of hard cheeses produced in the winter feeding period von Jaros, D., Ginzinger, W., Tschager, E., Leitgeb, R., Rohm, H.

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微生物转谷氨酰胺酶交联作用对全脂山羊奶和牛奶酸凝胶的凝胶动力学和质地的 影响 von Ardelean, A. I, Jaros, D, Rohm, H

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Detection of Giardia intestinalis assemblages A, B and D in domestic cats from Warsaw, Poland von Jaros, Dorota, Zygner, Wojciech, Jaros, Sławomir, Wedrychowicz, Halina

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