Performance of pigs kept under different sanitary conditions affected by protein intake and amino acid supplementation von van der Meer, Y., Lammers, A., Jansman, A. J. M., Rijnen, M. M. J. A., Hendriks, W. H., Gerrits, W. J. J.

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Effects of yeast culture on performance, gut integrity, and blood cell composition of weanling pigs von Peet-Schwering, C.M.C. van der, Jansman, A.J.M, Smidt, H, Yoon, I

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Review: Composition and utilisation of feed by monogastric animals in the context of circular food production systems von Bikker, P., Jansman, A.J.M.

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Effects of surplus dietary L-tryptophan on stress, immunology, behavior, and nitrogen retention in endotoxemic pigs von Koopmans, S. J, van der Staay, F. J, Le Floc’h, N, Dekker, R, van Diepen, J. Th. M, Jansman, A. J. M

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The effect of diet composition on tryptophan requirement of young piglets von Jansman, A. J. M, van Diepen, J. Th. M, Melchior, D

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Identifying the limitations for growth in low performing piglets from birth until 10 weeks of age von Paredes, S. P., Jansman, A. J. M., Verstegen, M. W. A., den Hartog, L. A., van Hees, H. M. J., Bolhuis, J. E., van Kempen, T. A. T. G., Gerrits, W. J. J.

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SNAPIG: a model to study nutrient digestion and absorption kinetics in growing pigs based on diet and ingredient properties von Schop, M., Nguyen-Ba, H., Jansman, A.J.M., de Vries, S., Ellis, J.L., Bannink, A., Gerrits, W.J.J.

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In vitro protein digestion kinetics of protein sources for pigs von Chen, H., Wierenga, P. A., Hendriks, W. H., Jansman, A. J. M.

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Increased diet viscosity by oat beta-glucans decreases the passage rate of liquids in the stomach and affects digesta physicochemical properties in growing pigs von Schop, M., Jansman, A. J. M., de Vries, S., Gerrits, W. J. J.

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Low sanitary conditions increase energy expenditure for maintenance and decrease incremental protein efficiency in growing pigs von van der Meer, Y., Jansman, A. J. M., Gerrits, W. J. J.

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Interaction and imbalance between indispensable amino acids in young piglets von Jansman, A. J. M., Cirot, O., Corrent, E., Lambert, W., Ensink, J., van Diepen, J. Th. M.

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Net energy in poultry: Its merits and limits von van der Klis, J D, Jansman, A J M

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Variation in faecal digestibility values related to feed efficiency traits of grower-finisher pigs von Verschuren, L.M.G., Schokker, D., Bergsma, R., van Milgen, J., Molist, F., Calus, M.P.L., Jansman, A.J.M.

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Safety evaluation of a novel muramidase for feed application von Lichtenberg, J., Perez Calvo, E., Madsen, K., Østergaard Lund, T., Kramer Birkved, F., van Cauwenberghe, S., Mourier, M., Wulf-Andersen, L., Jansman, A.J.M., Lopez-Ulibarri, R.

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Supplementation of fructooligosaccharides to suckling piglets affects intestinal microbiota colonization and immune development von Schokker, Dirkjan, Fledderus, Jan, Jansen, Rutger, Vastenhouw, Stephanie A, de Bree, Freddy M, Smits, Mari A, Jansman, Alfons A J M

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In vitro inhibition of ETEC K88 adhesion by pea hulls and of LT enterotoxin binding by faba bean hulls von Becker, P. M, van der Meulen, J, Jansman, A. J. M, van Wikselaar, P. G

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Analysis of factors to predict piglet body weight at the end of the nursery phase von Paredes, S P, Jansman, A J M, Verstegen, M W A, Awati, A, Buist, W, den Hartog, L A, Van Hees, H M J, Quiniou, N, Hendriks, W H, Gerrits, W J J

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The A0 blood group genotype modifies the jejunal glycomic binding pattern profile of piglets early associated with a simple or complex microbiota von Priori, D, Colombo, M, Koopmans, S-J, Jansman, A J M, van der Meulen, J, Trevisi, P, Bosi, P

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Predicted high-performing piglets exhibit more and larger skeletal muscle fibers von Paredes, S P, Kalbe, C, Jansman, A J M, Verstegen, M W A, van Hees, H M J, Lösel, D, Gerrits, W J J, Rehfeldt, C

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Effects of a simple or a complex starter microbiota on intestinal microbiota composition in caesarean derived piglets von Jansman, A J M, Zhang, J, Koopmans, S J, Dekker, R A, Smidt, H

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