Drivers of and barriers to consumers’ plastic packaging waste avoidance and recycling – A systematic literature review von Fogt Jacobsen, Lina, Pedersen, Susanne, Thøgersen, John

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Shopping in Reality or Virtuality? A Validation Study of Consumers’ Price Memory in a Virtual vs. Physical Supermarket von Jacobsen, Lina Fogt, Mossing Krogsgaard-Jensen, Nora, Peschel, Anne O.

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Evolution of motivation in co‐creation: Recruit, retain and complete in a project on new food product co‐creation von Klincewicz, Krzysztof, Jacobsen, Lina Fogt, Dębska, Katarzyna, Gazdecki, Michał, Goryńska‐Goldmann, Elżbieta, Król, Katarzyna, Lähteenmäki, Liisa, Wielicka‐Regulska, Anna, Zatorska, Magdalena

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Factors influencing consumers’ willingness to participate in new food product development activities von Hoppe, Alexia, De Barcellos, Marcia Dutra, Perin, Marcelo Gattermann, Jacobsen, Lina Fogt, Lähteenmäki, Liisa

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Examining trust in consumers as new food co-creators: Does the communicator matter? von Jacobsen, Lina Fogt, Tudoran, Ana Alina, Martinez, Marian Garcia

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Connecting food consumers to organisations, peers, and technical devices: The potential of interactive communication technology to support consumers’ value creation von Jacobsen, Lina Fogt, Stancu, Violeta, Wang, Qian Janice, Aschemann-Witzel, Jessica, Lähteenmäki, Liisa

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Consumers’ motivation to interact in virtual food communities – The importance of self-presentation and learning von Jacobsen, Lina Fogt, Tudoran, Ana Alina, Lähteenmäki, Liisa

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Improving internal communication between marketing and technology functions for successful new food product development von Jacobsen, Lina Fogt, Grunert, Klaus G., Søndergaard, Helle Alsted, Steenbekkers, Bea, Dekker, Matthijs, Lähteenmäki, Liisa

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Virtual Consumer Communities for Innovation: A Cross-Cultural Perspective von Jacobsen, Lina Fogt, De Barcellos, Marcia D., Hoppe, Alexia, Lähteenmäki, Liisa

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