Data for persulfate activation by UV light to degrade theophylline in a water effluent von Al Hakim, Suha, Jaber, Saly, Zein Eddine, Nagham, Baalbaki, Abbas, Ghauch, Antoine

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Degradation of theophylline in a UV254/PS system: Matrix effect and application to a factory effluent von Al Hakim, Suha, Jaber, Saly, Zein Eddine, Nagham, Baalbaki, Abbas, Ghauch, Antoine

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Rapid quantification of persulfate in aqueous systems using a modified HPLC unit von Baalbaki, Abbas, Zein Eddine, Nagham, Jaber, Saly, Amasha, Maya, Ghauch, Antoine

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Biodegradation of phenol and catechol in cloud water: comparison to chemical oxidation in the atmospheric multiphase system von Jaber, Saly, Lallement, Audrey, Sancelme, Martine, Leremboure, Martin, Mailhot, Gilles, Ervens, Barbara, Delort, Anne-Marie

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Biotic and abiotic transformation of amino acids in cloud water: experimental studies and atmospheric implications von Jaber, Saly, Joly, Muriel, Brissy, Maxence, Leremboure, Martin, Khaled, Amina, Ervens, Barbara, Delort, Anne-Marie

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Free amino acid quantification in cloud water at the Puy de Dôme station (France) von Renard, Pascal, Brissy, Maxence, Rossi, Florent, Leremboure, Martin, Jaber, Saly, Baray, Jean-Luc, Bianco, Angelica, Delort, Anne-Marie, Deguillaume, Laurent

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Photo- et biotransformation de composés organiques des nuages. Cas du phénol et des acides aminés von Jaber, Saly

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