Effects of grape juice, red wine and resveratrol on liver parameters of rat submitted high-fat diet von BEDÊ, TERESA P., JESUZ, VANESSA A., SOUZA, VANESSA R., ELIAS, MONIQUE B., OLIVEIRA, FELIPE L., DIAS, JULIANA F., TEODORO, ANDERSON J., AZEREDO, VILMA B.

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Effects of grape juice, red wine and resveratrol on liver parameters of rat submitted high-fat diet von TERESA P. BEDÊ, VANESSA A. JESUZ, VANESSA R. SOUZA, MONIQUE B. ELIAS, FELIPE L. OLIVEIRA, JULIANA F. DIAS, ANDERSON J. TEODORO, VILMA B. AZEREDO

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Biological properties of almond proteins produced by aqueous and enzyme-assisted aqueous extraction processes from almond cake von de Souza, Thaiza S. P., Dias, Fernanda F. G., Oliveira, Joana Paula S., de Moura Bell, Juliana M. L. N., Koblitz, Maria Gabriela B.

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Differential Yellow Fever Susceptibility in New World Nonhuman Primates, Comparison with Humans, and Implications for Surveillance von de Azevedo Fernandes, Natália C C, Guerra, Juliana M, Díaz-Delgado, Josué, Cunha, Mariana S, Saad, Leila delC, Iglezias, Silvia D, Ressio, Rodrigo A, Dos Santos Cirqueira, Cinthya, Kanamura, Cristina T, Jesus, Isis P, Maeda, Adriana Y, Vasami, Fernanda G S, de Carvalho, Júlia, de Araújo, Leonardo J T, de Souza, Renato Pereira, Nogueira, Juliana S, Spinola, Roberta M F, Catão-Dias, José L

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Behavior and brain enzymatic changes after long-term intoxication with cadmium salt or contaminated potatoes von Gonçalves, Jamile F., Nicoloso, Fernando T., da Costa, Pauline, Farias, Júlia G., Carvalho, Fabiano B., da Rosa, Michelle M., Gutierres, Jessié M., Abdalla, Fátima H., Pereira, Juliana S.F., Dias, Glaecir R.M., Barbosa, Nilda B.V., Dressler, Valderi L., Rubin, Maribel A., Morsch, Vera M., Schetinger, Maria Rosa C.

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Molecular Characterization of Avian Rotaviruses F and G Detected in Brazilian Poultry Flocks von Pinheiro, Mariana S, Dias, Juliana B L, Petrucci, Melissa P, Travassos, Carlos E P F, Mendes, Gabriella S, Santos, Norma

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Integrated microwave- and enzyme-assisted extraction of phenolic compounds from olive pomace von Macedo, Gabriela A., Santana, Ádina L., Crawford, Lauren M., Wang, Selina C., Dias, Fernanda F.G., de Moura Bell, Juliana M.L.N.

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Rotavirus A and D circulating in commercial chicken flocks in southeastern Brazil von Dias, Juliana B. L., Pinheiro, Mariana S., Petrucci, Melissa P., Travassos, Carlos E. P. F., Mendes, Gabriella S., Santos, Norma

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Aqueous and Enzymatic Extraction of Oil and Protein from Almond Cake: A Comparative Study von Souza, Thaiza S. P., Dias, Fernanda F. G., Koblitz, Maria G. B., M. L. N. de M. Bell, Juliana

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Multifunctional Gelatin/Chitosan Electrospun Wound Dressing Dopped with Undaria pinnatifida Phlorotannin-Enriched Extract for Skin Regeneration von Ferreira, Carolina A M, Januário, Adriana P, Félix, Rafael, Alves, Nuno, Lemos, Marco F L, Dias, Juliana R

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Understanding the impact of enzyme-assisted aqueous extraction on the structural, physicochemical, and functional properties of protein extracts from full-fat almond flour von Dias, Fernanda F.G., de Moura Bell, Juliana M.L.N.

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Optimizing the Integration of Microwave Processing and Enzymatic Extraction to Produce Polyphenol-Rich Extracts from Olive Pomace von Macedo, Gabriela A, Barbosa, Paula de P. M, Dias, Fernanda F. G, Crawford, Lauren M, Wang, Selina C, Bell, Juliana M. L. N. De Moura

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Long-term monitoring of SARS-CoV-2 RNA in sewage samples from specific public places and STPs to track COVID-19 spread and identify potential hotspots von de Araújo, Juliana Calábria, Mota, Vera Tainá, Teodoro, Amanda, Leal, Cíntia, Leroy, Deborah, Madeira, Camila, Machado, Elayne C., Dias, Marcela F., Souza, Cassia C., Coelho, Gabriela, Bressani, Thiago, Morandi, Thiago, Freitas, Gabriel Tadeu O., Duarte, Alyne, Perdigão, Carlos, Tröger, Flávio, Ayrimoraes, Sérgio, de Melo, Marilia Carvalho, Laguardia, Filipe, Reis, Marcus Tulius P., Mota, César, Chernicharo, Carlos A.L.

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Allele-Specific Reprogramming of Cancer Metabolism by the Long Non-coding RNA CCAT2 von Redis, Roxana S., Vela, Luz E., Lu, Weiqin, Ferreira de Oliveira, Juliana, Ivan, Cristina, Rodriguez-Aguayo, Cristian, Adamoski, Douglas, Pasculli, Barbara, Taguchi, Ayumu, Chen, Yunyun, Fernandez, Agustin F., Valledor, Luis, Van Roosbroeck, Katrien, Chang, Samuel, Shah, Maitri, Kinnebrew, Garrett, Han, Leng, Atlasi, Yaser, Cheung, Lawrence H., Huang, Gilbert Y., Monroig, Paloma, Ramirez, Marc S., Catela Ivkovic, Tina, Van, Long, Ling, Hui, Gafà, Roberta, Kapitanovic, Sanja, Lanza, Giovanni, Bankson, James A., Huang, Peng, Lai, Stephen Y., Bast, Robert C., Rosenblum, Michael G., Radovich, Milan, Ivan, Mircea, Bartholomeusz, Geoffrey, Liang, Han, Fraga, Mario F., Widger, William R., Hanash, Samir, Berindan-Neagoe, Ioana, Lopez-Berestein, Gabriel, Ambrosio, Andre L.B., Gomes Dias, Sandra M., Calin, George A.

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Effects of enzymatic extraction of oil and protein from almond cake on the physicochemical and functional properties of protein extracts von de Souza, Thaiza S.P., Dias, Fernanda F.G., Koblitz, Maria Gabriela B., de Moura Bell, Juliana M.L.N.

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New insights into the structure and mode of action of Mo-CBP3, an antifungal chitin-binding protein of Moringa oleifera seeds von Batista, Adelina B, Oliveira, José T A, Gifoni, Juliana M, Pereira, Mirella L, Almeida, Marina G G, Gomes, Valdirene M, Da Cunha, Maura, Ribeiro, Suzanna F F, Dias, Germana B, Beltramini, Leila M, Lopes, José Luiz S, Grangeiro, Thalles B, Vasconcelos, Ilka M

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Viral Kinetics in Sylvatic Yellow Fever Cases von Avelino-Silva, Vivian I, Thomazella, Mateus Vailant, Marmorato, Mariana Prado, Correia, Carolina A, Dias, Juliana Z C, Maestri, Alvino, Cerqueira, Natalia B, Moreira, Carlos H V, Buccheri, Renata, Félix, Alvina C, Zanella, Luiz G F A B E, Costa, Priscilla R, Kallás, Esper G

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A sequential fractionation approach to understanding the physicochemical and functional properties of aqueous and enzyme-assisted aqueous extracted black bean proteins von Yang, Jasmin S., Dias, Fernanda F.G., Pham, T. Truc K., Barile, Daniela, de Moura Bell, Juliana M.L.N.

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Unsaturated fatty acids as high-affinity ligands of the C-terminal Per-ARNT-Sim domain from the Hypoxia-inducible factor 3α von Fala, Angela M., Oliveira, Juliana F., Adamoski, Douglas, Aricetti, Juliana A., Dias, Marilia M., Dias, Marcio V. B., Sforça, Maurício L., Lopes-de-Oliveira, Paulo S., Rocco, Silvana A., Caldana, Camila, Dias, Sandra M. G., Ambrosio, Andre L. B.

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Advanced Face Mask Filters Based on PCL Electrospun Meshes Dopped with Antimicrobial MgO and CuO Nanoparticles von Ferreira, Carolina A. M, Guerreiro, Sara F. C, Valente, Joana F. A, Patrício, Tatiana M. F, Alves, Nuno, Mateus, Artur, Dias, Juliana R

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