Saffron: An Old Medicinal Plant and a Potential Novel Functional Food von José Bagur, María, Alonso Salinas, Gonzalo Luis, Jiménez-Monreal, Antonia M, Chaouqi, Soukaina, Llorens, Silvia, Martínez-Tomé, Magdalena, Alonso, Gonzalo L

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Effect of Daily Intake of a Saffron Infusion on Blood Cholesterol Levels von Bagur, M. José, Alonso Salinas, Gonzalo L., Jiménez-Monreal, Antonia M., Serrano-Heras, Gemma, Martínez-Tomé., Magdalena, Alonso, Gonzalo L.

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Spain: Euroscepticism in a Pro-European Country? von Jiménez, Antonia M. Ruiz, de Haro, Alfonso Egea

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On the importance of adequately choosing the ingredients of yoghurt and enriched milk for their antioxidant activity von Jiménez, Antonia M, Murcia, Maria Antonia, Parras, Pilar, Martínez-Tomé, Magdalena

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Haem Biosynthesis and Antioxidant Enzymes in Circulating Cells of Acute Intermittent Porphyria Patients von Ferrer, Miguel D, Mestre-Alfaro, Antonia, Martínez-Tomé, Magdalena, Carrera-Quintanar, Lucrecia, Capó, Xavier, Jiménez-Monreal, Antonia M, García-Diz, Luis, Roche, Enrique, Murcia, María A, Tur, Josep A, Pons, Antoni

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Antioxidant Activity in Gilthead Seabream (Sparus aurata L.) Fed with Diet Supplemented with Moringa von Jiménez-Monreal, Antonia M., Guardiola, Francisco A., Esteban, M. Ángeles, Murcia Tomás, M. Antonia, Martínez-Tomé, Magdalena

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Rosemary Extracts Improved the Antioxidant Status of Low-Fat Yoghurt Sauces Enriched with Inulin von Martínez-Tomé, Magdalena, Cedeño-Pinos, Cristina, Bañón, Sancho, Jiménez-Monreal, Antonia M

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Influence of Diet in Multiple Sclerosis: A Systematic Review von Bagur, M José, Murcia, M Antonia, Jiménez-Monreal, Antonia M, Tur, Josep A, Bibiloni, M Mar, Alonso, Gonzalo L, Martínez-Tomé, Magdalena

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Antioxidant Evaluation in Dessert Spices Compared with Common Food Additives. Influence of Irradiation Procedure von Murcia, M. Antonia, Egea, Isabel, Romojaro, Felix, Parras, Pilar, Jiménez, Antonia M, Martínez-Tomé, Magdalena

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Assessing nutritional status of acute intermittent porphyria patients von García-Diz, Luis, Murcia, M. Antonia, Gris, Jose L., Pons, Antoni, Monteagudo, Celia, Martínez-Tomé, Magdalena, Jiménez-Monreal, Antonia M.

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Evaluation of Antioxidant Capacity of Cereal Brans von Martínez-Tomé, Magdalena, Murcia, M. Antonia, Frega, Natale, Ruggieri, Silverio, Jiménez, Antonia M, Roses, Francisco, Parras, Pilar

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Antioxidant activity of edible fungi (truffles and mushrooms): Losses during industrial processing von MURCIA, M. Antonia, MARTINEZ-TOME, Magdalena, JIMENEZ, Antonia M, VERA, Ana M, HONRUBIA, Mario, PARRAS, Pilar

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Detection of vascular risk factors and unknown atrial fibrillation in patients hospitalised in the stroke unit von Jiménez-Caballero, Pedro E, López-Espuela, Fidel, Portilla-Cuenca, Juan C, Jiménez-Gracia, M Antonia, Casado-Naranjo, Ignacio

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Evaluation of the instrumental activities of daily living following a stroke by means of the Lawton and Brody scale von Jiménez-Caballero, Pedro Enrique, López-Espuela, Fidel, Portilla-Cuenca, Juan Carlos, Pedrera-Zamorano, Juan Diego, Jiménez-Gracia, M Antonia, Lavado-García, Jesús M, Casado-Naranjo, Ignacio

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Vegetables antioxidant losses during industrial processing and refrigerated storage von Antonia Murcia, M a, Jiménez, Antonia M a, Martínez-Tomé, Magdalena

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Anthropometric and Quality-of-Life Parameters in Acute Intermittent Porphyria Patients von Jiménez-Monreal, Antonia M, Murcia, MAntonia, Gómez-Murcia, Victoria, Bibiloni, Maria del Mar, Pons, Antoni, Tur, Josep A., Martínez-Tomé, Magdalena

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A comparative kinetic evaluation of the anaerobic digestion of untreated molasses and molasses previously fermented with Penicillium decumbens in batch reactors von Jiménez, Antonia M, Borja, Rafael, Martı́n, Antonio

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Effect of industrial processing on desert truffles Terfezia claveryi Chatin and Picoa juniperi Vittadini): proximate composition and fatty acids von Murcia, M.Antonia, Martinez-Tome, Magdalena, Vera, Ana, Morte, Asuncion, Gutierrez, Almudena, Honrubia, Mario, Jimenez, Antonia M

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Women and decision-making participation within rightist parties in Portugal and Spain von RUIZ JIMENEZ, Antonia M

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Effect of dietary fenugreek seeds on the antioxidant status of gilthead seabream (Sparus aurata L.) von Jiménez-Monreal, Antonia M., Guardiola, Francisco A., Antonia Murcia, M., Ceballos-Francisco, Diana, Esteban, M. Ángeles, Martínez-Tomé, Magdalena

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