Antifungal Activity of Magnesium Oxide Nanoparticles: Effect on the Growth and Key Virulence Factors of Candida albicans von Kong, Fanzhi, Wang, Jiaying, Han, Rui, Ji, Shuaiqi, Yue, Jin, Wang, Yongliang, Ma, Lei

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Exploring the gut microbiota's effect on temporomandibular joint disorder: a two-sample Mendelian randomization analysis von Zhao, Kai, Ji, Shuaiqi, Jiang, Han, Qian, Yunzhu, Zhang, Weibing

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Iron deficiency anemia associated factors and early childhood caries in Qingdao von Ji, Shuaiqi, Guan, Xiaohang, Ma, Lei, Huang, Pingping, Lin, Hao, Han, Rui

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Biofilm tolerance, resistance and infections increasing threat of public health von Yang, Shanshan, Li, Xinfei, Cang, Weihe, Mu, Delun, Ji, Shuaiqi, An, Yuejia, Wu, Rina, Wu, Junrui

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Antimicrobial peptides: An alternative to traditional antibiotics von Ji, Shuaiqi, An, Feiyu, Zhang, Taowei, Lou, Mengxue, Guo, Jiawei, Liu, Kexin, Zhu, Yi, Wu, Junrui, Wu, Rina

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Identification, taste characterization, and molecular docking study of a novel microbiota-derived umami peptide von An, Feiyu, Cao, Kaixin, Ji, Shuaiqi, Wang, Yusheng, Pan, Guoyang, Ma, Yuanyuan, Zhao, Yue, Wu, Junrui, Wu, Rina

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Formation, characterization, and antigenicity of lecithin-β-conglycinin complexes von Yang, Hui, Gao, Yaran, Sun, Shuyuan, Qu, Yezhi, Ji, Shuaiqi, Wu, Rina, Wu, Junrui

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A new decontamination method for Bacillus subtilisin pasteurized milk: Thermosonication treatment von Yang, Shanshan, Piao, Yuqiong, Li, Xinfei, Mu, Delun, Ji, Shuaiqi, Wu, Rina, Wu, Junrui

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Umami-gcForest: Construction of a predictive model for umami peptides based on deep forest von Ji, Shuaiqi, Wu, Junrui, An, Feiyu, Lou, Mengxue, Zhang, Taowei, Guo, Jiawei, Wu, Penggong, Zhu, Yi, Wu, Rina

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Identification, Characterization, and Receptor Binding Mechanism of New Umami Peptides from Traditional Fermented Soybean Paste (Dajiang) von Cao, Kaixin, An, Feiyu, Wu, Junrui, Ji, Shuaiqi, Rong, Yaozhong, Hou, Yuchen, Ma, Xuwen, Yang, Wenxin, Hu, Longkun, Wu, Rina

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Iron Level in Pregnant Rats is Associated with Caries Susceptibility in Offsprings von Lu, Jun, Ji, Shuaiqi, Ma, Lei, Wang, Yanhui, Wang, Yongliang, Yue, Jin, Han, Rui

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Structural properties and biological activities of the extracellular polysaccharide of Bacillus subtilis LZ13-4 von Yan, Chunyue, Ji, Shuaiqi, Wu, Rina, Li, Mo, He, Kairu, Shi, Haisu, Wang, Cong, Yang, Hui, Guo, Jia, Wu, Junrui

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Comparative proteomic analysis of three Lactobacillus plantarum strains under salt stress by iTRAQ von Luo, Xue, Li, Mo, Zhang, Henan, Yan, Danli, Ji, Shuaiqi, Wu, Rina, Chen, Yongfu

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The Association Between Vitamin D and Early Childhood Caries: A Systematic Review and Meta-Analysis von Ji, Shuaiqi, Zhao, Kai, Ma, Lei, Chen, Xiaohang, Zheng, Dali, Lu, Youguang

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Engineered Plant-Derived Nanovesicles Facilitate Tumor Therapy: Natural Bioactivity Plus Drug Controlled Release Platform von Chen, Xiaohang, Ji, Shuaiqi, Yan, Yuxiang, Lin, Shuoqi, He, Lianghang, Huang, Xiaoyu, Chang, Lin, Zheng, Dali, Lu, Youguang

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Biofilm-based probiotic delivery system and its application in the food industry von Yang, Shanshan, Hu, Xinyu, Cang, Weihe, Ji, Shuaiqi, Wu, Rina, Wu, Junrui

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Combined treatment of ε-polylysine and thermosonication to inactivate Bacillus cereus and their application in pasteurized milk von Yang, Shanshan, Li, Xinfei, Cang, Weihe, Mu, Delun, Ji, Shuaiqi, Wu, Rina, Wu, Junrui

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Isolation and Identification of Bacteriocin-producing Bacillus subtilis S1-2 from Soybean Paste and Its Stability Study von Taowei ZHANG, Rina WU, Shuaiqi JI, Mengxue LOU, Ying MA, Junrui WU

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高产抗菌脂肽芽孢杆菌的分离鉴定筛选及发酵工艺优化 von 纪帅奇, 乌日娜, 张淘崴, 娄梦雪, 贺凯茹, 张妍, 武俊瑞

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Isolation, Identification, Screening and Fermentation Process Optimization of Bacillus Producing High Antimicrobial Lipopeptide von Shuaiqi JI, Rina WU, Taowei ZHANG, Mengxue LOU, Kairu HE, Yan ZHANG, Junrui WU

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