Insights on the Adaptation of Foeniculum vulgare Mill to Iron Deficiency von Wasli, Hanen, Jelali, Nahida, Saada, Mariem, Ksouri, Riadh, Cardoso, Susana M.

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The Efficiency of Different Priming Agents for Improving Germination and Early Seedling Growth of Local Tunisian Barley under Salinity Stress von Ben Youssef, Rim, Jelali, Nahida, Boukari, Nadia, Albacete, Alfonso, Martinez, Cristina, Alfocea, Francisco Perez, Abdelly, Chedly

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Salicylic Acid and Calcium Chloride Seed Priming: A Prominent Frontier in Inducing Mineral Nutrition Balance and Antioxidant System Capacity to Enhance the Tolerance of Barley Plan... von Ben Youssef, Rim, Jelali, Nahida, Martínez-Andújar, Cristina, Abdelly, Chedly, Hernández, José Antonio

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Iron Deficiency Modulates Secondary Metabolites Biosynthesis and Antioxidant Potential in Sulla carnosa L. Primed with Salicylic Acid von Jelali, Nahida, Wasli, Hanen, Youssef, Rim Ben, Hessini, Kamel, Cardoso, Susana M.

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Priming seeds with salicylic acid modulates membrane integrity, antioxidant defense, and gene expression in Medicago sativa grown under iron deficiency and salinity von Boukari, Nadia, Jelali, Nahida, Abdelly, Chedly, Hannoufa, Abdelali

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Salicylic acid and H2O2 seed priming alleviates Fe deficiency through the modulation of growth, root acidification capacity and photosynthetic performance in Sulla carnosa von Jelali, Nahida, Ben Youssef, Rim, Boukari, Nadia, Zorrig, Walid, Dhifi, Wissal, Abdelly, Chedly

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Salicylic acid seed priming improves tolerance to salinity, iron deficiency and their combined effect in two ecotypes of Alfalfa von Boukari, Nadia, Jelali, Nahida, Renaud, Justin B., Youssef, Rim Ben, Abdelly, Chedly, Hannoufa, Abdelali

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Variation of polyphenolic composition, antioxidants and physiological characteristics of dill (Anethum graveolens L.) as affected by bicarbonate-induced iron deficiency conditions von Wasli, Hanen, Jelali, Nahida, Silva, Artur M.S., Ksouri, Riadh, Cardoso, Susana M.

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Chemical composition of Lentisk (Pistacia lentiscus L.) seed oil von Wissal, Dhifi, Nahida, Jelali, Emna, Chaabani, Maroua, Beji, Saloua, Fatnassi, Semia, Omri, Wissem, Mnif

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CHEMICAL COMPOSITION OF THE ESSENTIAL OIL OF MENTHA SPICATA L. FROM TUNISIA AND ITS BIOLOGICAL ACTIVITIES von DHIFI, WISSAL, JELALI, NAHIDA, MNIF, WISSEM, LITAIEM, MARIEM, HAMDI, NACEUR

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Changes of metabolic responses to direct and induced Fe deficiency of two Pisum sativum cultivars von Jelali, Nahida, Wissal, M'sehli, Dell’orto, Marta, Abdelly, Chedly, Gharsalli, Mohamed, Zocchi, Graziano

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Salicylic acid and H 2 O 2 seed priming alleviates Fe deficiency through the modulation of growth, root acidification capacity and photosynthetic performance in Sulla carnosa von Jelali, Nahida, Ben Youssef, Rim, Boukari, Nadia, Zorrig, Walid, Dhifi, Wissal, Abdelly, Chedly

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Comparison of three pea cultivars ( Pisum sativum) regarding their responses to direct and bicarbonate-induced iron deficiency von Jelali, Nahida, Salah, Imen Ben, M'sehli, Wissal, Donnini, Silvia, Zocchi, Graziano, Gharsalli, Mohamed

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Micro-analytical, physiological and molecular aspects of Fe acquisition in leaves of Fe-deficient tomato plants re-supplied with natural Fe-complexes in nutrient solution von Tomasi, Nicola, Rizzardo, Cecilia, Monte, Rossella, Gottardi, Stefano, Jelali, Nahida, Terzano, Roberto, Vekemans, Bart, De Nobili, Maria, Varanini, Zeno, Pinton, Roberto, Cesco, Stefano

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SALINITY EFFECTS ON GROWTH, ESSENTIAL OIL YIELD AND COMPOSITION AND PHENOLIC COMPOUNDS CONTENT OF MARJORAM (ORIGANUM MAJORANA L.) LEAVES von JELALI, NAHIDA, DHIFI, WISSAL, CHAHED, THOURAYA, MARZOUK, BRAHIM

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Cadmium affects the NADP-thioredoxin reductase/thioredoxin system in germinating pea seeds von Smiri, Moêz, Jelali, Nahida, El Ghoul, Jamel

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Physiological and biochemical responses for two cultivars of Pisum sativum (“Merveille de Kelvedon” and “Lincoln”) to iron deficiency conditions von Jelali, Nahida, Dell’Orto, Marta, Rabhi, Mokded, Zocchi, Graziano, Abdelly, Chedly, Gharsalli, Mohamed

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Role for plant peroxiredoxin in cadmium chelation von Smiri, Moêz, Jelali, Nahida, El Ghoul, Jamel

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CHEMICAL COMPOSITION OF THE ESSENTIAL OIL OF MENTHA SPICATA L. FROM TUNISIA AND ITS BIOLOGICAL ACTIVITIES: ESSENTIAL OIL OF MENTHA SPICATA von DHIFI, WISSAL, JELALI, NAHIDA, MNIF, WISSEM, LITAIEM, MARIEM, HAMDI, NACEUR

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SALINITY EFFECTS ON GROWTH, ESSENTIAL OIL YIELD AND COMPOSITION AND PHENOLIC COMPOUNDS CONTENT OF MARJORAM (ORIGANUM MAJORANA L.) LEAVES: SALINITY EFFECTS von JELALI, NAHIDA, DHIFI, WISSAL, CHAHED, THOURAYA, MARZOUK, BRAHIM

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