Current Status of Management in Type 2 Diabetes Mellitus at General Hospitals in South Korea von Jung, Jin-Hee, Lee, Jung-Hwa, Noh, Jin-Won, Park, Jeong-Eun, Kim, Hee-Sook, Yoo, Joo-Wha, Song, Bok-Rye, Lee, Jeong-Rim, Hong, Myeong-Hee, Jang, Hyang-Mi, Na, Young, Lee, Hyun-Joo, Lee, Jeong-Mi, Kang, Yang-Gyo, Kim, Sun-Young, Sim, Kang-Hee

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Diabetes Fact Sheets in Korea, 2020: An Appraisal of Current Status von Jung, Chan-Hee, Son, Jang Won, Kang, Shinae, Kim, Won Jun, Kim, Hun-Sung, Kim, Hae Soon, Seo, Mihae, Shin, Hye-Jung, Lee, Seong-Su, Jeong, Su Jin, Cho, Yongin, Han, Seung Jin, Jang, Hyang Mi, Rho, Mira, Lee, Shinbi, Koo, Mihyun, Yoo, Been, Moon, Jung-Wha, Lee, Hye Young, Yun, Jae-Seung, Kim, Sun Young, Kim, Sung Rae, Jeong, In-Kyung, Mok, Ji-Oh, Yoon, Kun Ho

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The promoter polymorphism of NFKB1 gene contributes to susceptibility of ischemic stroke in Korean population von Kim, Su Kang, Jang, Hyang Mi, Kim, Dae-Young

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Management Status of Patients with Type 2 Diabetes Mellitus at General Hospitals in Korea: A 5-Year Follow-Up Study von Jung, Jin Hee, Lee, Jung Hwa, Jang, Hyang Mi, Choi, Hee Sun, Lee, Yeon Hee, Kang, Yang Gyo, Kim, Na Rae, Lee, Jeong Rim, Song, Bok Rye, Sim, Kang Hee

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시설재배용 흑색 토마토 ‘헤이-G’ 육성 von 서종분(Jong-Bun Seo), 신길호(Gil-Ho Shin), 이야성(Ya-Seong Lee), 장미향(Mi-Hyang Jang), 손동모(Dong-Mo Son), 윤봉기(Bong-Ki Yoon), 이진우(Jin-Woo Lee), 최경주(Kyong-Ju Choi)

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시설재배용 흑색토마토 신품종 ‘헤이’ 육성 von 서종분(Jong-Bun Seo), 신길호(Gil-Ho Shin), 장미향(Mi-Hyang Jang), 이야성(Ya-Seong Lee), 정효진(Hyo-Jin Jung), 윤봉기(Bong-Ki Yoon), 최경주(Kyong-Ju Choi)

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Diabetes Fact Sheets in Korea, 2020: An Appraisal of Current Status von Chan-Hee Jung, Jang Won Son, Shinae Kang, Won Jun Kim, Hun-Sung Kim, Hae Soon Kim, Mihae Seo, Hye-Jung Shin, Seong-Su Lee, Su Jin Jeong, Yongin Cho, Seung Jin Han, Hyang Mi Jang, Mira Rho, Shinbi Lee, Mihyun Koo, Been Yoo, Jung-Wha Moon, Hye Young Lee, Jae-Seung Yun, Sun Young Kim, Sung Rae Kim, In-Kyung Jeong, Ji-Oh Mok, Kun Ho Yoon

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Breeding of Black Tomato ‘Hei-G’ Suitable for Protected Cultivation von Seo, Jong-Bun, Shin, Gil-Ho, Lee, Ya-Seong, Jang, Mi-Hyang, Son, Dong-Mo, Yoon, Bong-Ki, Lee, Jin-Woo, Choi, Kyong-Ju

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국내 종합병원의 2형당뇨병 환자의 당뇨병관리 실태: 5년 추적 연구 von 정진희, Jin Hee Jung, 이정화, Jung Hwa Lee, 장향미, Hyang Mi Jang, 나영, Young Na, 최희선, Hee Sun Choi, 이연희, Yeon Hee Lee, 강양교, Yang Gyo Kang, 김나래, Na Rae Kim, 이정림, Jeong Rim Lee, 송복례, Bok Rye Song, 심강희, Kang Hee Sim

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Breeding of Black Tomato 'Hei' for Protected Cultivation von Seo, Jong-Bun, Shin, Gil-Ho, Jang, Mi-Hyang, Lee, Ya-Seong, Jung, Hyo-Jin, Yoon, Bong-Ki, Choi, Kyong-Ju

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Clinical Care/Education ; Current Status of Management in Type 2 Diabetes Mellitus at General Hospitals in South Korea von Jin Hee Jung, Jung Hwa Lee, Jin Won Noh, Jeong Eun Park, Hee Sook Kim, Joo Wha Yoo, Bok Rye Song, Jeong Rim Lee, Myeong Hee Hong, Hyang Mi Jang, Young Na, Hyun Joo Lee, Jeong Mi Lee, Yang

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Ventilation equipment von JANG HYANG-MI

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Breeding of Late Bolting and New Dark Red Leaf Lettuce ‘Chunpung’ von Suk Woo Jang, Youn Young Hur, Mi Ja Choi, Young Seok Kwon, Jeom Sun Kim, Jong Nam Lee, Eung Ho Lee, Myeong Hun Seo, Jae Ho Park, Ik Jang, Mi Hyang Jang, Sun Bo Ko

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Selection of the fittest varieties of chrysanthemum (Dendranthema grandiflorum Kitamura) and set of culture condition for efficient transformation von Kang, Chan-Ho, Yun, Seung-Jung, Han, Bum-So, Han, So-Gon, Kown, Sung-Hwan, Song, Young-Ju, Jang, Mi-Hyang

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Buried pipe connecting device for ground source heat pump von NIU MENGLIN, JANG HYANG-MI

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Variable-frequency triple-generation household type ground source heat pump von LI HUCHENG, JANG HYANG-MI

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Breeding of Black Tomato Hei for Protected Cultivation von Seo, J.B., Jeollanam-do Agricultural Research and Extension services, Naju, Republic of Korea, Shin, G.H., Jeollanam-do Agricultural Research and Extension services, Naju, Republic of Korea, Jang, M.H., Jeollanam-do Agricultural Research and Extension services, Naju, Republic of Korea, Lee, Y.S., Jeollanam-do Agricultural Research and Extension services, Naju, Republic of Korea, Jung, H.J., Jeollanam-do Agricultural Research and Extension services, Naju, Republic of Korea, Yoon, B.K., Jeollanam-do Agricultural Research and Extension services, Naju, Republic of Korea, Choi, K.J., Jeollanam-do Agricultural Research and Extension services, Naju, Republic of Korea

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Saccharomyces cerevisiae Y-7 strain, composite leavening agent prepared from strain and application of leavening agent in low-salt fermented sausage von KANG JING, FAN XINYANG, WEN GANG, YANG BEI, JANG HYANG-MI

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Kluyveromyces marxianus, chicken tenderization flavor enhancer prepared from Kluyveromyces marxianus and application von ZHANG XINLI, LIU CHENGPENG, CHU SUQIAO, YUE SHUHUA, XIAO WENYANG, FAN XINYANG, JANG HYANG-MI

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Antioxidant lactobacillus plantarum and application thereof in low-salt fermented sausage von KANG JING, LU HAN, PEI ZHENGYU, WEN GANG, YANG BEI, JANG HYANG-MI

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