Comparison of image performance between cone-beam computed tomography for dental use and four-row multidetector helical CT von Hashimoto, Koji, Kawashima, Shoji, Araki, Masao, Iwai, Kazuo, Sawada, Kunihiko, Akiyama, Yutaka

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Oleuropein, a phenolic compound in extra virgin olive oil, increases uncoupling protein 1 content in brown adipose tissue and enhances noradrenaline and adrenaline secretions in ra... von Oi Kano, Y.(Kobe Women's Univ. (Japan)), Kawada, T, Watanabe, T, Koyama, F, Watanabe, K, Senbongi, R, Iwai, K

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Extra virgin olive oil increases uncoupling protein 1 content in brown adipose tissue and enhances noradrenaline and adrenaline secretions in rats von Oi-Kano, Yuriko, Kawada, Teruo, Watanabe, Tatsuo, Koyama, Fumihiro, Watanabe, Kenichi, Senbongi, Reijirou, Iwai, Kazuo

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Sarcoidosis in the aged: review and management von Tachibana, Teruo, Iwai, Kazuo, Takemura, Tamiko

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Postoperative Anemia Following Posterior Decompression Surgery for Lumbar Spinal Canal Stenosis von Sasaji, Tatsuro, Horaguchi, Kiyoshi, Shinozaki, Nobuhisa, Yamada, Noboru, Iwai, Kazuo

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The Specific Sagittal Magnetic Resonance Imaging of Intradural Extra-Arachnoid Lumbar Disc Herniation von Sasaji, Tatsuro, Horaguchi, Kiyoshi, Yamada, Noboru, Iwai, Kazuo

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Novel Capsaicinoid-like Substances, Capsiate and Dihydrocapsiate, from the Fruits of a Nonpungent Cultivar, CH-19 Sweet, of Pepper (Capsicum annuum L.) von Kobata, Kenji, Todo, Tomoko, Yazawa, Susumu, Iwai, Kazuo, Watanabe, Tatsuo

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Roles as metabolic regulators of the non-nutrients, capsaicin and capsiate, supplemented to diets von IWAI, Kazuo, YAZAWA, Ayaka, WATANABE, Tatsuo

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Oleuropein Aglycone Enhances UCP1 Expression in Brown Adipose Tissue in High-Fat-Diet-Induced Obese Rats by Activating β-Adrenergic Signalling von Oi-Kano, Yuriko, Iwasaki, Yusaku, Nakamura, Toshiyuki, Watanabe, Tatsuo, Goto, Tsuyoshi, Kawada, Teruo, Iwai, Kazuo

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Sacral Fracture Causing Neurogenic Bladder: A Case Report von Sasaji, Tatsuro, Yamada, Noboru, Iwai, Kazuo

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Oleuropein aglycone enhances UCP1 expression in brown adipose tissue in high-fat-diet-induced obese rats by activating β-adrenergic signaling von Oi-Kano, Yuriko, Iwasaki, Yusaku, Nakamura, Toshiyuki, Watanabe, Tatsuo, Goto, Tsuyoshi, Kawada, Teruo, Watanabe, Kenichi, Iwai, Kazuo

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Nordihydrocapsiate, a New Capsinoid from the Fruits of a Nonpungent Pepper, Capsicum annuum von Kobata, Kenji, Sutoh, Kouzou, Todo, Tomoko, Yazawa, Susumu, Iwai, Kazuo, Watanabe, Tatsuo

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Oleuropein supplementation increases urinary noradrenaline and testicular testosterone levels and decreases plasma corticosterone level in rats fed high-protein diet von Oi-Kano, Yuriko, Kawada, Teruo, Watanabe, Tatsuo, Koyama, Fumihiro, Watanabe, Kenichi, Senbongi, Reijirou, Iwai, Kazuo

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Allyl-containing sulfides in garlic increase uncoupling protein content in brown adipose tissue, and noradrenaline and adrenaline secretion in rats von Oi, Y, Kawada, T, Shishido, C, Wada, K, Kominato, Y, Nishimura, S, Ariga, T, Iwai, K

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Effects of Capsaicin on Lipid Metabolism in Rats Fed a High Fat Diet von Kawada, Teruo, Hagihara, Koh-Ichiro, Iwai, Kazuo

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Microorganisms causing pyogenic spondylitis: Comparison of community and hospital-acquired types von Sasaji, Tatsuro, Yamada, Noboru, Iwai, Kazuo

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Improvement of hip abductor muscle weakness after lumbar decompressive surgery von Sasaji, Tatsuro, Horaguchi, Kiyoshi, Yamada, Noboru, Iwai, Kazuo

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Capsaicin, a pungent principle of hot red pepper, evokes catecholamine secretion from the adrenal medulla of anesthetized rats von Watanabe, Tatsuo, Kawada, Teruo, Yamamoto, Miyuki, Iwai, Kazuo

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Long-Chain N-Vanillyl-acylamides from Capsicum Oleoresin von Kobata, Kenji, Saito, Kazumi, Tate, Hitomi, Nashimoto, Aki, Okuda, Hiromi, Takemura, Ikue, Miyakawa, Ken, Takahashi, Masayoshi, Iwai, Kazuo, Watanabe, Tatsuo

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Survey of CT practice in Japan and collective effective dose estimation von Nishizawa, Kanae, Matsumoto, Masaki, Iwai, Kazuo, Maruyama, Takashi

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