Natural toxicants in human foods: psoralens in raw and cooked parsnip root [Mutagens, carcinogens] von Ivie, G. Wayne, Holt, Douglas L, Ivey, Marcellus C

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Gas-liquid chromatographic determination of ethion, ethion monooxon, and ethion dioxon in tissues of turkeys and cattle von Ivey, Marcellus C, Mann, H. Dewey

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Gas-liquid chromatographic determination of iodofenphos and several related compounds in tissues and urine of cattle von Ivey, Marcellus C, Oehler, Delbert D

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Gas-liquid chromatographic determination of ronnel (o,o-dimethyl o-2,4,5-trichlorophenyl phosphorothioate) and the oxygen analog of ronnel (dimethyl 2,4,5-trichlorophenyl phosphate... von Ivey, Marcellus C, Claborn, Houston V

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Gas-liquid chromatographic determination of chlorfenvinphos in milk, eggs, and body tissues of cattle and chickens von Ivey, Marcellus C, Oehler, Delbert D, Claborn, Houston V

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