Lycopene Deficiency in Ageing and Cardiovascular Disease von Petyaev, Ivan M.

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Continuous astaxanthin intake reduces oxidative stress and reverses age-related morphological changes of residual skin surface components in middle-aged volunteers von Chalyk, Natalya E., Klochkov, Viktor A., Bandaletova, Tatiana Y., Kyle, Nigel H., Petyaev, Ivan M.

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Markers of Hypoxia and Oxidative Stress in Aging Volunteers Ingesting Lycosomal Formulation of Dark Chocolate Containing Astaxanthin von Petyaev, Ivan M., Klochkov, V. A., Chalyk, N. E., Pristensky, D. V., Chernyshova, M. P., Kyle, N. H, Bashmakov, Y. K.

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Dark Chocolate: Opportunity for an Alliance between Medical Science and the Food Industry? von Petyaev, Ivan M, Bashmakov, Yuriy K

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Cocobiota: Implications for Human Health von Petyaev, Ivan M., Bashmakov, Yuriy K.

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Whey Protein Lycosome Formulation Improves Vascular Functions and Plasma Lipids with Reduction of Markers of Inflammation and Oxidative Stress in Prehypertension von Klochkov, Victor A., Petyaev, Ivan M., Kyle, Nigel, Chalyk, Natalya E., Dovgalevsky, Pavel Y.

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Improvement of hepatic bioavailability as a new step for the future of statin von Petyaev, Ivan M

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Chlamydia trachomatis Growth and Cytokine mRNA Response in a Prostate Cancer Cell Line von Fedina, Elena D., Kyle, Nigel, Morgunova, Elena Y., Zigangirova, Naylia A., Petyaev, Ivan M., Bashmakov, Yuriy K.

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Morphological Characteristics of Residual Skin Surface Components Collected from the Surface of Facial Skin in Women of Different Age von Chalyk, Natalya E, Bandaletova, Tatiana Y, Kyle, Nigel H, Petyaev, Ivan M

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Systemic and skin-targeting beneficial effects of lycopene-enriched ice cream: A pilot study von Chernyshova, Marina P., Pristenskiy, Dmitry V., Lozbiakova, Marina V., Chalyk, Natalia E., Bandaletova, Tatiana Y., Petyaev, Ivan M.

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Lycopene Inhibits Propagation of Chlamydia Infection von Petyaev, Ivan M., Zhukhovitsky, Vladimir G., Borovaya, Tatiana G., Shevyagina, Natalia V., Fedina, Elena D., Morgunova, Elena Y., Zigangirova, Naylia A., Kyle, Nigel

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Abstract 14059: Lycopene Reduces Formation of Cholesterol Crystals and Accelerates Their Dissolution von Petyaev, Ivan M

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Roquefort Cheese Proteins Inhibit Chlamydia pneumoniae Propagation and LPS-Induced Leukocyte Migration von Fedina, Elena D., Kapotina, Lydia N., Tsibezov, Valery, Kobets, Natalie V., Zigangirova, Naylia A., Petyaev, Ivan M., Bashmakov, Yuriy K.

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Could cheese be the missing piece in the French paradox puzzle? von Petyaev, Ivan M, Bashmakov, Yuriy K

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State of the art paper Improvement of hepatic bioavailability as a new step for the future of statin von Petyaev, Ivan M.

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Resveratrol Inhibits Propagation of Chlamydia trachomatis in McCoy Cells von Fedina, Elena D., Kyle, Nigel, Morgunova, Elena Y., Zigangirova, Naylia A., Petyaev, Ivan M., Bashmakov, Yuriy K.

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Dendrimers, Carotenoids, and Monoclonal Antibodies von Bashmakov, Yuriy K., Petyaev, Ivan M.

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Effect of lycopene supplementation on cardiovascular parameters and markers of inflammation and oxidation in patients with coronary vascular disease von Petyaev, Ivan M., Dovgalevsky, Pavel Y., Klochkov, Victor A., Chalyk, Natalya E., Pristensky, Dmitry V., Chernyshova, Marina P., Udumyan, Ruzan, Kocharyan, Taron, Kyle, Nigel H., Lozbiakova, Marina V., Bashmakov, Yuriy K.

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Resveratrol may be beneficial in treatment of diabetic foot syndrome von Bashmakov, Yuriy K, Assaad-Khalil, Samir, Petyaev, Ivan M

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Reduction in blood pressure and serum lipids by lycosome formulation of dark chocolate and lycopene in prehypertension von Petyaev, Ivan M., Dovgalevsky, Pavel Y., Chalyk, Natalia E., Klochkov, Victor, Kyle, Nigel H.

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