Meat Spoilage: A Critical Review of a Neglected Alteration Due to Ropy Slime Producing Bacteria von Iulietto, Maria F., Sechi, Paola, Borgogni, Elena, Cenci-Goga, Beniamino T.

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Short communication: Characterization of enterotoxin-producing Staphylococcus aureus isolated from mastitic cows von Grispoldi, Luca, Massetti, Luca, Sechi, Paola, Iulietto, Maria F., Ceccarelli, Margherita, Karama, Musafiri, Popescu, Paul A., Pandolfi, Francesco, Cenci-Goga, Beniamino T.

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Characterization and Growth under Different Storage Temperatures of Ropy Slime-Producing Leuconostoc mesenteroides Isolated from Cooked Meat Products von Cenci-Goga, Beniamino T, Sechi, Paola, Iulietto, Maria F, Amirjalali, Shahin, Barbera, Salvatore, Karama, Musafiri, Aly, Sharif S, Grispoldi, Luca

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Growth Inhibition of Selected Microorganisms by an Association of Dairy Starter Cultures and Probiotics von Cenci-Goga, Beniamino T., Karama, Musafiri, Sechi, Paola, Iulietto, Maria F., Novelli, Sara, Selvaggini, Roberto, Mattei, Sara

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Antibiotic susceptibility profiles of ropy slime-producing Leuconostoc mesenteroides isolated from cooked meat products von Iulietto, Maria F., Sechi, Paola, Borgogni, Elena, Cenci Goga, Beniamino T.

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Animal Welfare: Data from an Online Consultation von Sechi, Paola, Baldinelli, Chiara, Iulietto, Maria F, Goga, Beniamino T Cenci

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