Structural analysis and taste evaluation of γ-glutamyl peptides comprising sulfur-containing amino acids von Amino, Yusuke, Wakabayashi, Hidehiko, Akashi, Satoko, Ishiwatari, Yutaka

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Genetic controls of Tas1r3-independent sucrose consumption in mice von Lin, Cailu, Tordoff, Michael G., Li, Xia, Bosak, Natalia P., Inoue, Masashi, Ishiwatari, Yutaka, Chen, Longhui, Beauchamp, Gary K., Bachmanov, Alexander A., Reed, Danielle R.

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Genetics of mouse behavioral and peripheral neural responses to sucrose von Lin, Cailu, Inoue, Masashi, Li, Xia, Bosak, Natalia P., Ishiwatari, Yutaka, Tordoff, Michael G., Beauchamp, Gary K., Bachmanov, Alexander A., Reed, Danielle R.

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Rice phloem thioredoxin h has the capacity to mediate its own cell-to-cell transport through plasmodesmata von Ishiwatari, Y, Fujiwara, T, McFarland, K.C, Nemoto, K, Hayashi, H, Chino, M, Lucas, W.J

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Thioredoxin h is one of the major proteins in rice phloem sap von Ishiwatari, Y, Honda, C, Kawashima, I, Nakamura, S, Hirano, H, Mori, S, Fujiwara, T, Hayashi, H, Chino, M

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NaCl Taste Thresholds in 13 Inbred Mouse Strains von ISHIWATARI, Yutaka, BACHMANOV, Alexander A

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A High-Throughput Method to Measure NaCI and Acid Taste Thresholds in Mice von ISHIWATARI, Yutaka, BACHMANOV, Alexander A

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A High-Throughput Method to Measure NaCl and Acid Taste Thresholds in Mice von Ishiwatari, Yutaka, Bachmanov, Alexander A.

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Effect of Chorda Tympani Nerve Transection on Salt Taste Perception in Mice von Golden, Glen J, Ishiwatari, Yutaka, Theodorides, Maria L, Bachmanov, Alexander A

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STOCKPILE STORAGE CONTAINER AND STORAGE CONTAINER von ISHIWATARI YUTAKA

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PHASE DISTRIBUTION CALCULATION METHOD, EVALUATION METHOD, IMAGE PROCESSING APPARATUS, IMAGE PROCESSING SYSTEM, AND PROGRAM von ISHIWATARI YUTAKA

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SWEET TASTE RECEPTOR CHIMERIC PROTEINS AND USE THEREOF von ISHIWATARI, YUTAKA, KITAJIMA, SEIJI

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Sweet taste receptor chimeric proteins and use thereof von ISHIWATARI YUTAKA, KITAJIMA SEIJI

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METHOD AND APPARATUS FOR VISUALIZING PHASE OBJECT von ISHIWATARI YUTAKA

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METHOD, PROGRAM, ARITHMETIC UNIT FOR SUPPORTING NON-STAINING EVALUATION OF PLURIPOTENT STEM CELLS von ISHIWATARI YUTAKA

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PHASE OBJECT VISUALIZATION DEVICE, AND PHASE OBJECT VISUALIZATION METHOD von ISHIWATARI YUTAKA

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Sweet Taste Receptor Chimeric Proteins and Use Thereof von ISHIWATARI YUTAKA, KITAJIMA SEIJI

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SWEET TASTE RECEPTOR CHIMERIC PROTEINS AND USE THEREOF von ISHIWATARI, YUTAKA, KITAJIMA, SEIJI

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THREE-DIMENSIONAL INFORMATION ACQUISITION APPARATUS AND THREE-DIMENSIONAL INFORMATION ACQUISITION METHOD von ISHIWATARI YUTAKA

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THREE-DIMENSIONAL POSITION INFORMATION ACQUISITION METHOD AND THREE-DIMENSIONAL POSITION INFORMATION ACQUISITION DEVICE von ISHIWATARI YUTAKA

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