Monitoring and evaluation of the water quality of Budeasa Reservoir–Arges River, Romania von Ion, Antoanela, Vladescu, Luminita, Badea, Irinel Adriana, Comanescu, Laura

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Color Stability and Antioxidant Capacity of Crataegus monogyna Jacq. Berry Extract Influenced by Different Conditions von Cristea, Elena, Ghendov-Mosanu, Aliona, Pintea, Adela, Sturza, Rodica, Patras, Antoanela

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Rose Hips, a Valuable Source of Antioxidants to Improve Gingerbread Characteristics von Ghendov-Mosanu, Aliona, Cristea, Elena, Patras, Antoanela, Sturza, Rodica, Niculaua, Marius

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The Influence of Temperature, Storage Conditions, pH, and Ionic Strength on the Antioxidant Activity and Color Parameters of Rowan Berry Extracts von Cristea, Elena, Ghendov-Mosanu, Aliona, Patras, Antoanela, Socaciu, Carmen, Pintea, Adela, Tudor, Cristina, Sturza, Rodica

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Chemometric Optimization of Biologically Active Compounds Extraction from Grape Marc: Composition and Antimicrobial Activity von Ghendov-Mosanu, Aliona, Cojocari, Daniela, Balan, Greta, Patras, Antoanela, Lung, Ildiko, Soran, Maria-Loredana, Opriş, Ocsana, Cristea, Elena, Sturza, Rodica

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Potential Application of Hippophae Rhamnoides in Wheat Bread Production von Ghendov-Mosanu, Aliona, Cristea, Elena, Patras, Antoanela, Sturza, Rodica, Padureanu, Silvica, Deseatnicova, Olga, Turculet, Nadejda, Boestean, Olga, Niculaua, Marius

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Space Travel: The Radiation and Microgravity Effects on the Cardiovascular System von Mircea, Andrei Alexandru, Pistritu, Dan Valentin, Fortner, Andra, Tanca, Antoanela, Liehn, Elisa Anamaria, Bucur, Octavian

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Plant growth promotion effect of plasma activated water on Lactuca sativa L. cultivated in two different volumes of substrate von Stoleru, Vasile, Burlica, Radu, Mihalache, Gabriela, Dirlau, Delicia, Padureanu, Silvica, Teliban, Gabriel-Ciprian, Astanei, Dragos, Cojocaru, Alexandru, Beniuga, Oana, Patras, Antoanela

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Biological Response of Triticum aestivum L. to the Abiotic Stress Induced by Winemaking Waste von Padureanu, Silvica, Patras, Antoanela

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Exploring the Biological Value of Red Grape Skin: Its Incorporation and Impact on Yogurt Quality von Covaliov, Eugenia, Capcanari, Tatiana, Reșitca, Vladislav, Chirsanova, Aurica, Boiștean, Alina, Sturza, Rodica, Patras, Antoanela, Pocol, Cristina Bianca, Ruseva, Olga, Chioru, Ana

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POSSIBILITY AND NECESSITY OF TARTARIC ACID PRODUCTION IN THE REPUBLIC OF MOLDOVA von Resitca, Vladislav, Balanuta, Anatol, Scutaru, Iurie, Covaci, Ecaterina, Sclifos, Aliona, Patras, Antoanela, Borta, Ana-Maria

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In Vitro Assessment of the Cytotoxic and Antiproliferative Profile of Natural Preparations Containing Bergamot, Orange and Clove Essential Oils von Alexa, Vlad Tiberiu, Galuscan, Atena, Soica, Codruța M, Cozma, Antoanela, Coricovac, Dorina, Borcan, Florin, Popescu, Iuliana, Mioc, Alexandra, Szuhanek, Camelia, Dehelean, Cristina Adriana, Jumanca, Daniela

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Synthetic dye’s substitution with chokeberry extract in jelly candies von Ghendov-Mosanu, Aliona, Cristea, Elena, Sturza, Rodica, Niculaua, Marius, Patras, Antoanela

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Physico-Chemical Characterization, Phenolic Compound Extraction and Biological Activity of Grapevine (Vitis vinifera L.) Canes von Filimon, Răzvan Vasile, Bunea, Claudiu Ioan, Bora, Florin Dumitru, Filimon, Roxana Mihaela, Dunca, Simona Isabela, Rózsa, Sándor, Ciurlă, Liliana, Patraș, Antoanela

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CAPITALIZATION OF SECONDARY WINE PRODUCTS - AN OPPORTUNITY FOR THE WINE SECTOR OF REPUBLIC OF MOLDOVA AND ROMANIA von Musteață, Grigore, Balanuță, Anatol, Reșitca, Vladislav, Filimon, Razvan Vasile, Băetu, Marius Mihai, Patraş, Antonela

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Phytochemical Profile and Microbiological Activity of Some Plants Belonging to the Fabaceae Family von Obistioiu, Diana, Cocan, Ileana, Tîrziu, Emil, Herman, Viorel, Negrea, Monica, Cucerzan, Alexandra, Neacsu, Alina-Georgeta, Cozma, Antoanela Lena, Nichita, Ileana, Hulea, Anca, Radulov, Isidora, Alexa, Ersilia

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A new processing method: drying in a suspended layer of grape seeds von Balan, Mihail, Tislinscaia, Natalia, Dodon, Adelina, Visanu, Vitali, Melenciuc, Mihail, Gidei, Igor, Patras, Antoanela

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DEVELOPMENT OF THE REAL-TIME PCR METHODOLOGY FOR TESTING MYCOTOXIGENIC MICROORGANISMS IN GRAPE MARC von Sturza, Rodica, Mitin, Valentin, Mitina, Irina, Zgardan, Dan, Patras, Antoanela, Behta, Emilia

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Innovative Recovery of Winemaking Waste for Effective Lead Removal from Wastewater von Ungureanu, Gabriela, Patras, Antoanela, Cara, Irina Gabriela, Sturza, Rodica, Ghendov-Mosanu, Aliona

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Influence of Sample Preparation/Extraction Method on the Phytochemical Profile and Antimicrobial Activities of 12 Commonly Consumed Medicinal Plants in Romania von Horablaga, Nicolae Marinel, Cozma, Antoanela, Alexa, Ersilia, Obistioiu, Diana, Cocan, Ileana, Poiana, Mariana-Atena, Lalescu, Dacian, Pop, Georgeta, Imbrea, Ilinca Merima, Buzna, Ciprian

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