Development and characterization of a FIA system for selective assay of l-ascorbic acid in food samples von Vig, Attila, Igloi, Attila, Adanyi, Nora, Gyemant, Gyongyi, Csutoras, Csaba, Kiss, Attila

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Investigation of Oxacillin-Hydrolyzing Beta-Lactamase in Borderline Methicillin-Resistant Clinical Isolates of Staphylococcus aureus von Gál, Zsuzsanna, Kovács, Péter, Hernádi, Ferenc, Barabás, György, Kiss, László, Iglói, Attila, Szabó, István

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Influence of soil phosphorus forms on the VAM fungi sporulation in the case of five different soil types von Keresztúri, P.(University of Debrecen, Centre of Agricultural Sciences, Department of Agricultural Microbiology), Sándor, Zs.(University of Debrecen, Centre of Agricultural Sciences, Department of Agricultural Microbiology), Peles, F.(University of Debrecen, Centre of Agricultural Sciences, Department of Agricultural Microbiology), Iglói, A.(University of Debrecen, Centre of Agricultural Sciences, Department of Agricultural Microbiology), Szabó, A.(University of Debrecen, Centre of Agricultural Sciences, Department of Agricultural Microbiology)

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MICROBIAL METHOD FOR PRAVASTATIN PRODUCTION von KONIJA ATTILA, AMBRUS GABOR, BIRINCHIK LASLO, LANG IL'DIKO, BOROS SHANDOR, SOMOD'I D'ERD', IL'KOJ EHVA, JEKEL' ANTONIJA, SABO ISHTVAN M, BARTA ISHTVAN, ANDOR ATTILA, SALAT JANOSH, BIDLO NEE IGLOI MARGIT, KHORVAT D'JULA, AL'BREKHT KAROJ, MOZES NEE SJUTO JULIANNA

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