Species Identification of Potential Probiotic Lactic Acid Bacteria Isolated from Malaysian Fermented Food Based on 16S Ribosomal RNA (16S rRNA) and Internal Transcribed Spacer (ITS... von Ilyanie, Yaacob, Huda Faujan, Nur, Ida Muryany, Md Yasin

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Perception of Malaysian Consumers Towards Probiotics in Fermented Foods and Their Benefits to Human Health von Md Yasin, Ida Muryany, Zanudin, Nurul Dayana

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The synergistic Lactobacillus plantarum L20 and Sargassum polycystum -added diet for improvement of Black tiger shrimp, Penaeus monodon ‘s growth, immune responses, bacterial profi... von Chin, Yong Kit, Haifa-Haryani, Wan Omar, Nazarudin, Muhammad Farhan, Ahmad, Mohd Ihsanuddin, Azzam-Sayuti, Mohamad, Mohamad, Aslah, Ida-Muryany, Md Yasin, Karim, Murni, Salleh, Annas, Amal, Mohammad Noor Azmai, Norhariani, Mohd Nor, Ina-Salwany, Md Yasin

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A case study: Survey on Malaysian consumer’s perception on probiotics in yoghurt and its benefit outcome on human health von Bani, Nurizzati, Yasin, Ida Muryany Md

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Evaluation of methanolic Etlingera coccinea crude extract against pathogenic microorganisms von Johney, Arora, Yasin, Ida Muryany Binti Md

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Assessing the Improvement of Molecular Techniques Practical Skills Post-COVID-19 Lockdown in Undergraduate Students von Azmir, Izzati Adilah, Md Yasin, Ida Muryany, Hj Yaacob, Ilyanie

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Malaysian fermented shrimp paste (belacan): A source of potential probiotic lactic acid bacteria von Ilyanie, H Y, Huda-Faujan, N, Ida Muryany, M Y

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Elucidation of synbiotic diet comprising of Lactobacillus plantarum L20 and Sargassum polycystum on gastrointestinal microbiota, tissue structures and AHPND associated dysbiosis su... von Chin, Yong Kit, Azzam-Sayuti, Mohamad, Mohamad, Aslah, Haifa-Haryani, Wan Omar, Ahmad, Mohd Ihsanuddin, Nazarudin, Muhammad Farhan, Ali, Nur Shidaa Mohd, Ida-Muryany, Md Yasin, Karim, Murni Marlina Abd, Annas, Salleh, Norhariani, Mohd Nor, Amal, Mohammad Noor Azmai, Ina-Salwany, Md Yasin

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ANTIMICROBIAL AND ANTIOXIDANT ACTIVITIES OF MIXED METHANOL EXTRACT OF ALOE VERA, HIBISCUS FLOWERS AND ATI-ATI LEAVES von Nur Amira Mohd Amin, Ida Muryany Md Yasin

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CHOLESTEROL ASSIMILATION OF Lactobacillus plantarum L8 AND Lactobacillus pentosus S1 THROUGH IN-VITRO CHOLESTEROL LOWERING ACTIVITY von Athifah Ismail, Ilyanie Hj Yaacob, Ida Muryany Md Yasin

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In vivo assessment of Lactobacillus plantarum strains in black tiger shrimp (Penaeus monodon): implications for growth performance, probiotic-pathogen interaction, and defense agai... von Chin, Yong Kit, Haifa-Haryani, Wan Omar, Nazarudin, Muhammad Farhan, Ahmad, Mohd Ihsanuddin, Azzam-Sayuti, Mohamad, Ali, Nur Shidda Mohd, Ngalimat, Mohamad Syazwan, Mohamad, Aslah, Ida-Muryany, Md Yasin, Karim, Murni, Salleh, Annas, Norhariani, Mohd Nor, Amal, Mohammad Noor Azmai, Ina-Salwany, Md Yasin

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