Genetic diversity and proteomic analysis of vegetable soybean (Glycine max (L.) Merrill) accessions grown in mineral and BRIS soils von Zakaria, Nor Hafizah, Nordin, Mohd Shukor, Akma Ibrahim, Maizatul, Majid, Fadzilah Adibah Abdul, Zainuddin, Zarina

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ANTIBACTERIAL ACTIVITY OF BENZOYL AND HALOBENZOYL THIOUREA BEARING α- AND β-ALANINE von Ibrahim, Maizatul Akma, Husin, Atiyah, Ngah, Nurziana, Zakaria, Nor Hafizah

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Anti-amoebic properties of carbonyl thiourea derivatives von Ibrahim, Maizatul Akma, Yusof, Mohd Sukeri Mohd, Amin, Nakisah Mat

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ANTIBACTERIAL ACTIVITIES OF Piper sarmentosum (KADUK) METHANOLIC EXTRACT von Ibrahim, Maizatul Akma, Mohd Nazir, Syaza Sailah

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EFFECTS OF LEAF MATURITY OF Piper sarmentosum (KADUK) ON ITS ANTIOXIDANT LEVEL von Ibrahim, Maizatul Akma, Azman, Sayidah Nafisah

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Anti-acanthamoebic activity of methanolic extract of Piper sarmentosum leaves von Mustafa, F. F., Ghazali, N. F., Mohamad, H., Ibrahim, M. A., Zakaria, N. H.

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A Systematic Review on Multiple Purpose Solution of Contact Lens Ingredients: Benefits and Risks von Ibrahim, Maizatul Akma, Mohd Hasali, Nor Hazwani, Zakaria, Nor Hafizah, Abdul Majid, Fadzilah Adibah, Hashim, Fatimah, Tuan Johari, Syed Ahmad Tajudin

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Evaluation of Gellan Gum Film Containing Virgin Coconut Oil for Transparent Dressing Materials von Ismail, Nur Arifah, Mohamad, Siti Fatimah, Ibrahim, Maizatul Akma, Mat Amin, Khairul Anuar

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