Methane digester effluent from swine excreta as a nutrient and water source for growing and finishing swine von Veum, T L, Saenz, C A, Iannotti, E L

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Methane digester effluent from swine excreta as a nutrient and water source for growing and finishing swine 1 von Veum, T L, Saenz, C A, Iannotti, E L

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Methane digester effluent from swine excreta as a nutrient and water source for growing and finishing swine1 von Veum, T. L., Saenz, C. A., Iannotti, E. L.

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Nondispersive extraction for recovering lactic acid von WANG, C. J, BAJPAI, R. K, IANNOTTI, E. L

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Isolation and identification of adherent epimural bacteria during succession in young lambs von MUELLER, R. E, IANNOTTI, E. L, ASPLUND, J. M

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Successive changes in the epimural bacterial community of young lambs as revealed by scanning electron microscopy von MUELLER, R. E, MALCOLM ASPLUND, J, IANNOTTI, E. L

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Characterization of bacteria from a swine manure digester von Iannotti, E L, Fischer, J R, Sievers, D M

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Effect of Dietary Fiber on a Guinea Pig Intestinal Anaerobe, Bacteroides ovatus von Johanning, Gary L., Barr, Dianne F., Iannotti, Eugene L., O'Dell, Boyd L.

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Use of low MW polylactic acid and lactide to stimulate growth and yield of soybeans von Chang, Y.N. (Missouri Univ., Columbia, MO (USA)), Mueller, R.E, Iannotti, E.L

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Mass transfer coefficients in reactive extraction of lactic acid from fermentation broths in hollow-fibre membranes von Scheler, Christian, Popovic, Milan K., Iannotti, Eugene L., Bajpai, Rakesh K.

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Medium for the Enumeration and Isolation of Bacteria from a Swine Waste Digester von Iannotti, E L, Fischer, J R, Sievers, D M

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Glucose Fermentation Products of Ruminococcus albus Grown in Continuous Culture with Vibrio succinogenes: Changes Caused by Interspecies Transfer of H2 von Iannotti, E. L., Kafkewitz, D., Wolin, M. J., Bryant, M. P.

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Medium for enhanced growth of bacteria from a swine manure digester von Iannotti, E.L, Fischer, J.R, Sievers, D.M

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Butanol fermentation liquor production and separation by reverse osmosis von Garcia III, Albert, Iannotti, Eugene L., Fischer, James L.

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A mathematical model for vegetative growth of Bacillus thuringiensis von Popovic, M K, Liu, W-M, Iannotti, EL, Bajpai, R K

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A model system for studying the penetration of microorganisms into meat von Zuniga, A.G. de (GICAL SA, Asuncion, Paraguay), Anderson, M.E, Marshall, R.T, Iannotti, E.L

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An Anaerobic Chemostat That Permits the Collection and Measurement of Fermentation Gases von Kafkewitz, D, Iannotti, E L, Wolin, M J, Bryant, M P

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The effect of soy protein hydrolyzates on fermentation by Lactobacillus amylovorus von Mark Hsieh, Chienyan, Yang, Fan-Chiang, Iannotti, Eugene L

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Redox potential in acetone―butanol fermentations von JOONG KIM, RAKESH BAJPAI, IANNOTTI, E. L

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Anaerobic digestion of swine manure at various influent solids concentrations von Fischer, J.R., Iannotti, E.L., Porter, J.H.

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