Enzymatic production of cystine in commercial plant von Yamamoto, Y. (Ajinomoto Co. Inc., Tokyo (Japan)), Fujita, I, Horino, I, Kouda, T, Akashi, K

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Field Desorption Mass Spectrometry of Anthracycline Antibiotics, Cosmomycin A, B, A′, B′, C and D von Hirayama, Kazuo, Akashi, Satoko, Ando, Toshihiko, Horino, Issei, Etoh, Yuzuru, Morioka, Hajimu, Shibai, Hiroshiro, Murai, Asao

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Amino acid metabolism in acetic acid bacteria. Part IX. Assimilation of ammonia by Gluconobacter suboxydans through glutamine synthetase/glutamate synthase pathway von TACHIKI, Takashi, TOKORO, Kazumi, HORINO, Issei, TOCHIKURA, Tatsurokuro

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The structures of anthracycline antibiotics, cosmomycins A and B von ANDO, Toshihiko, HIRAYAMA, Kazuo, TAKAHASHI, Rei, HORINO, Issei, ETOH, Yuzuru, MORIOKA, Hajimu, SHIBAI, Hiroshiro, MURAI, Asao

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Production and isolation of cosmomycins A,B,C and D: New differentiation inducers of Friend cell F5-5 von MORIOKA, Hajimu, ETOH, Yuzuru, HORINO, Issei, TAKEZAWA, Misako, ANDO, Toshihiko, HIRAYAMA, Kazuo, KANO, Hideo, SHIBAI, Hiroshiro

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Cosmomycin D. A new anthracycline antibiotic von ANDO, Toshihiko, HIRAYAMA, Kazuo, TAKAHASHI, Rei, HORINO, Issei, ETOH, Yuzuru, MORIOKA, Hajimu, SHIBAI, Hiroshiro, MURAI, Asao

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VERFAHREN ZUR FERMENTATIVEN HERSTELLUNG VON L- GLUTAMINSÄURE von MATSUI, KAZUHIKO, HORINO, ISSEI, KANNO, SOHEI, NAKAMATSU, TSUYOSHI, KIMURA, EIICHIRO, KURAHASHI, OSAMU

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Method for producing L-Glutamic acid by fermentation von MATSUI, KAZUHIKO, HORINO, ISSEI, KANNO, SOHEI, NAKAMATSU, TSUYOSHI, KIMURA, EIICHIRO, KURAHASHI, OSAMU

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METHOD FOR PRODUCING L-GLUTAMIC ACID BY FERMENTATION von KAZUHIKO MATSUI, TSUYOSHI NAKAMATSU, SOHEI KANNO, EIICHIRO KIMURA, OSAMU KURAHASHI, ISSEI HORINO

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Field desorption tandem mass spectrometry of anthracycline antibiotics, cosmomycin A, B, A′, B′, C and D von Hirayama, Kazuo, Akashi, Satoko, Ando, Toshihiko, Horino, Issei, Etoh, Yuzuru, Morioka, Hajumu, Shibai, Hiroshiro, Murai, Asao

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METODE UNTUK MENGHASILKAN ASAM L-GLUTAMAT MELALUI FERMENTASI von KAZUHIKO MATSUI, TSUYOSHI NAKAMATSU, SOHEI KANDO, EIICHIRO KIMURA, OSAMU KURAHASHI, ISSEI HORINO

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Method for producing L-Glutamic acid by fermentation von MATSUI, KAZUHIKO, HORINO, ISSEI, KANNO, SOHEI, NAKAMATSU, TSUYOSHI, KIMURA, EIICHIRO, KURAHASHI, OSAMU

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Cosmomycin D, a New Anthracycline Antibiotic von Ando, Toshihiko, Hirayama, Kazuo, Takahashi, Rei, Horino, Issei, Etoh, Yuzuru, Morioka, Hajimu, Shibai, Hiroshiro, Murai, Asao

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The Structures of Anthracycline Antibiotics, Cosmomycins A and B von Ando, Toshihiko, Hirayama, Kazuo, Takahashi, Rei, Horino, Issei, Etoh, Yuzuru, Morioka, Hajimu, Shibai, Hiroshiro, Murai, Asao

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Production and Isolation of Cosmomycins A, B, C and D: New Differentiation Inducers of Friend Cell F5-5 von Morioka, Hajimu, Etoh, Yuzuru, Horino, Issei, Takezawa, Misako, Ando, Toshihiko, Hirayama, Kazuo, Kano, Hideo, Shibai, Hiroshiro

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Assimilation of ammonia by Gluconobacter suboxydans through glutamine synthetase/glutamate synthase pathway von Tachiki, T, Tokoro, K, Horino, I, Tochikura, T. (Kyoto Univ. (Japan). Coll. of Agriculture)

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Bactéria corineforme, processo para produzir ácido l-glutâmico, e, dna von KAZUHIKO MATSUI, TSUYOSKI NAKAMATSU, SOHEI KANNO, EIICHIRO KIMURA, OSAMU KURAHASHI, ISSEI HORINO

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METODO PARA PRODUCIR ACIDO L-GLUTAMICO POR FERMENTACION von KANNO SOHEI, KURAHASHI OSAMU, HORINO ISSEI, MATSUI KAZUHIKO, NAKAMATSU TSUYOSHI, KIMURA EIICHIRO

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