Structure and Properties Characterization of Amphiphilic Dendrons Modified Lipid Membrane von Han, Jin, Iimure, Yosuke, Okamoto, Yukihiro, Suga, Keishi, Umakoshi, Hiroshi

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Beer proteomics analysis for beer quality control and malting barley breeding von Iimure, Takashi, Sato, Kazuhiro

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Characterization of a Germination-Accelerating Factor from the Silkworm (Bombyx mori Linnaeus) of Entomopathogenic Fungus Nomuraea rileyi (Farlow) Samson von NODA, Takahiro, ONO, Masateru, IIMURE, Kazuhiko, ARAKI, Tomohiro

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Development of selection methods in malting barley breeding based on proteome analysis von Iimure, Takashi

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Proteome analysis of the wort boiling process von Iimure, Takashi, Nankaku, Nami, Kihara, Makoto, Yamada, Shinji, Sato, Kazuhiro

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Beer proteomics analysis for beer quality control and malting barley breeding : Food-omics von IIMURE, Takashi, SATO, Kazuhiro

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Purification of barley dimeric α-amylase inhibitor-1 (BDAI-1) and avenin-like protein-a (ALP) from beer and their impact on beer foam stability von Iimure, Takashi, Kihara, Makoto, Sato, Kazuhiro, Ogushi, Kensuke

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Expression analysis of polyphenol oxidase isozymes by active staining method and tissue browning of head lettuce (Lactuca sativa L.) von Noda, Takahiro, Iimure, Kazuhiko, Okamoto, Shunsuke, Saito, Akira

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Construction of a novel beer proteome map and its use in beer quality control von Iimure, Takashi, Nankaku, Nami, Hirota, Naohiko, Tiansu, Zhou, Hoki, Takehiro, Kihara, Makoto, Hayashi, Katsuhiro, Ito, Kazutoshi, Sato, Kazuhiro

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Breeding of lipoxygenase‐1‐less malting barley variety ‘Satuiku 2 go’ von Hoki, T., Kanatani, R., Saito, W., Iimure, T., Zhou, T.S., Takoi, K., Tanigawa, A., Kihara, M., Ogushi, K.

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Identification of novel haze-active beer proteins by proteome analysis von Iimure, Takashi, Nankaku, Nami, Watanabe-Sugimoto, Megumi, Hirota, Naohiko, Tiansu, Zhou, Kihara, Makoto, Hayashi, Katsuhiro, Ito, Kazutoshi, Sato, Kazuhiro

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Mutation Analysis of Barley Malt Protein Z4 and Protein Z7 on Beer Foam Stability von Iimure, Takashi, Kimura, Tatsuji, Araki, Shigeki, Kihara, Makoto, Sato, Masahide, Yamada, Shinji, Shigyou, Tatsuro, Sato, Kazuhiro

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The Effect of Amino Acids on the C14-Sphingosine-Triggered Germination of Nomuraea rileyi, and Surface Amino Acids on Spodoptera litura Fabricius von NODA, Takahiro, SATOH, Takao, IIMURE, Kazuhiko, ONO, Masateru, ARAKI, Tomohiro

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Potential of D-erythro-C14-Sphingosine as an Adjuvant for a Fungal Pesticide of Nomuraea rileyi von NODA, Takahiro, MEGURI, Takeshi, IIMURE, Kazuhiko, ONO, Masateru, ARAKI, Tomohiro

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Isolation of a bioactive substance from the silkworm (Bombyx mori Linnaeus) that accelerates the germination of the entomopathogenic fungus Nomuraea rileyi (Farlow) Samson von Noda, T., Kumamoto-ken. Agricultural Research Center, Koshi (Japan), Ono, M, Iimure, K, Araki, T

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Malting quality quantitative trait loci on a high-density map of Mikamo golden × Harrington cross in barley (Hordeum vulgare L.) von Zhou, Tian-su, Takashi, Iimure, Ryouichi, Kanatani, Naohiko, Hirota, Makoto, Kihara, Takehiro, Hoki, Kazuhiro, Sato

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A Sequence-tagged Site Marker for Identifying the Japanese Mat Rush (Juncus effusus) Cultivar ‘Hinomidori’ von NOGUCHI, Tomotsugu, HOSOBUCHI, Saeko, TAKAMIYA, Tomoko, IIMURE, Kazuhiko, SAITO, Akira, OHTAKE, Yuhko, YAMASHITA, Hideji, MURAKAMI, Yasufumi, OKUIZUMI, Hisato

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Novel Prediction Method of Beer Foam Stability Using Protein Z, Barley Dimeric α-Amylase Inhibitor-1 (BDAI-1) and Yeast Thioredoxin von Iimure, Takashi, Takoi, Kiyoshi, Kaneko, Takafumi, Kihara, Makoto, Hayashi, Katsuhiro, Ito, Kazutoshi, Sato, Kazuhiro, Takeda, Kazuyoshi

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The Effect of Amino Acids on the C sub(14)-Sphingosine-Triggered Germination of Nomuraea rileyi, and Surface Amino Acids on Spodoptera litura Fabricius von Noda, Takahiro, Satoh, Takao, Kazuhiko IIMURE, Kazuhiko IIMURE, Ono, Masateru, Araki, Tomohiro

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Development of DNA markers associated with beer foam stability for barley breeding von Iimure, Takashi, Kihara, Makoto, Ichikawa, Seiichiro, Ito, Kazutoshi, Takeda, Kazuyoshi, Sato, Kazuhiro

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