Improving Feed Intake, Digestibility, Rumen Fermentation, and Blood Profiles in Kacang Goats through Pueraria phaseoloides Supplementation in Kume Grass Hay Diets von Benu, I., Jelantik, I. G. N., Mullik, M. L., Malelak, G. E. M., Oematan, G., Laut, M. M.

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ORGANOLEPTIC PROPERTIES OF BEEF SE’I GIVEN VARIOUS LIQUID SMOKE WHICH PIROLISED IN DIFFERENT TEMPERATURE von MALELAK, G. E.M., SIPAHELUT, G. M., JELANTIK, I G. N.

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Nutritional value and color of se'i processed from cull cow meat from different body condition score and smoked at different smoke method von Malelak, G E M, Benu, I, Manu, A E, Jelantik, I G N

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The Sensory Properties, Color, Microbial, Lipid Oxidation, and Residual Nitrite of Se’i Marinated with Lime and Roselle Calyces Extracts von Malelak, G.E.M., Lalel, H.J.D., Kale, P.R., Jelantik, I.G.N.

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Rumput Laut (Ulva lactuca) sebagai Pakan Substitusi Sapi Bali Sapihan di Musim Kemarau dengan Level Energi yang Berbeda von Ulu, H. N., Jelantik, I. G. N., Sutedjo, H., Sudarma, I M. A.

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Characteristics of Se’i (Rotenesse Smoked Meat) Treated with Coconut Shell Liquid Smoked and Citrus aurantifolia Extract von Malelak, G E M, Sipahelut, G M, Jelantik, I G N, Ratu, M R D, Lalel, H J D

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Effect of the inclusion of different sources of carbohydrate in the fattening ration based on Leucaena leaves on the intake, digestibility, and weight gain of Culled Bali Cows von Malelak, G E M, Jelantik, I G N, Benu, I

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Effect of Heat Treatment on Rumen Degradability of Gliricia sepium leaves von Benu, I, Malelak, G E M, Jelantik, I G N

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Influence of Body Condition Score on Carcass Characteristics of Cull Bali Cows von Jelantik, I G N, Benu, I, Malelak, G E M

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Effect of different pasture legumes on growth profile and forage production of the selected native pasture grasses mix at different growth stages von Jelantik, I G N, Benu, I, Nikolaus, T T, Malelak, G E M, Firmanto, A, Leo-Penu, C L O

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Effect of Graded Levels of Fishmeal or Urea Supplementation on Rumen Environment and Ruminal Feed Degradation in Bali Cows von Jelantik, I GN, Malelak, GEM, Benu, I

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FORAGE PRODUCTION AND NUTRITIVE VALUE OF (Clitoria ternatea) HARVESTED AT 60, 75 AND 90 DAYS AFTER PLANTING von Jelantik, I G. N., Nikolaus, T. T., Leu Penu, C., Malelak, Gemini E. M., Benu, Imanuel

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FORAGE PRODUCTION AND NUTRITIVE VALUE OF (Clitoria ternatea) HARVESTED AT 60, 75 AND 90 DAYS AFTER PLANTING von I G. N. Jelantik, T. T. Nikolaus, C. Leu Penu, Gemini E. M. Malelak, Imanuel Benu

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