The Influence of Storage Duration and Elevation of Storage Temperature on the Development of Berry Split and Berry Abscission in Vitis vinifera L. cv. Thompson Seedless Table Grape... von Burger, D.A., Jacobs, G., Huysamer, M., Taylor, M.A.

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Berry Abscission in Vitis vinifera L. cv. Waltham Cross: Changes in Abscission-related Factors during Berry Development von Burger, D.A., Jacobs, G., Huysamer, M., Taylor, M.A.

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Influence of harvest maturity on quality of cold stored Vitis vinifera L. cv. 'Thompson Seedless' and 'Red Globe' table grapes, with special reference to berry split von Burger, D. A., Taylor, M. A., Jacobs, G., Huysamer, M.

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High-density orchards improve the quality of 'Songold' plums from lower, more shaded canopy positions von Kruger, L., Holcroft, D. M., Huysamer, M., Cook, N. C.

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Cell Wall Metabolism in Ripening Fruit (IX. Synthesis of Pectic and Hemicellulosic Cell Wall Polymers in the Outer Pericarp of Mature Green Tomatoes (cv XMT-22) von Huysamer, M., Greve, L. C., Labavitch, J. M.

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Regulation of the ripening of tomato pericarp discs by GA3 and divalent cations [ACC, diazocyclopentadiene, DACP] von Ben-Arie, Ruth, Mignani, Ilaria, Greve, L. Carl, Huysamer, Marius, Labavitch, John M.

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Exogenously applied ethylene reduces the cold requirement for ripening of pears (Pyrus communis L.) cv. Forelle von Du Toit, P.G, Jacobs, G, Huysamer, M, Holcroft, D.M. (Stellenbosch Univ., Matieland (South Africa). Horticultural Science Dept.)

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Photosynthetic acclimation of apple spur leaves to summer-pruning von Mierowska, Anna, Keutgen, Norbert, Huysamer, Marius, Smith, Valdon

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Rootstock-dependent soil respiration in a citrus orchard von Keutgen, N, Huysamer, M. (Stellenbosch Univ., Matieland (South Africa). Dept. of Horticultural Science)

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A review of the post harvest handling of fruits in South Africa over the past twenty five years von Dodd, M., Cronje, P., Taylor, M., Huysamer, M., Kruger, F., Lotz, E., Merwe, K. van der

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Cell wall metabolism in ripening fruit. VIII. Cell wall composition and synthetic capacity of two regions of the outer pericarp of mature green and red ripe cv. Jackpot tomatoes von HUYSAMER, M, GREVE, L. C, LABAVITCH, J. M

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Comparison of Ripening Processes in Intact Tomato Fruit and Excised Pericarp Discs von Campbell, Alan D., Marius Huysamer, Henrik U. Stotz, L. Carl Greve, John M. Labavitch

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Cell wall metabolism in ripening fruit. IX. Synthesis of pectic and hemicellulosic cell wall polymers in the outer pericarp of mature green tomatoes (cv XMT-22) von Huysamer, M, Greve, L.C, Labavitch, J.M

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Cell wall metabolism in ripening fruit, 8: Cell wall composition and synthetic capacity of two regions of the outer pericarp of mature green and red ripe cv. Jackpot tomatoes von Huysamer, M, Greve, L.C, Labavitch, J.M. (California Univ., Davis (USA). Pomology Dept.)

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Hazing in orientation programmes in boys-only secondary schools von Lemmer, E.M., Huysamer, C.

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Cell wall metabolism in ripening fruit. VIII. Cell wall composition and synthetic capacity of two regions of the outer pericarp of mature green and red ripe cv. Jackpot tomatoes von Huysamer, Marius, Greve, L. Carl, Labavitch, John M.

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Regulation of the ripening of tomato pericarp discs by GA 3 and divalent cations von Ben‐Arie, Ruth, Mignani, Ilaria, Greve, L. Carl, Huysamer, Marius, Labavitch, John M.

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