Tunable Conformation-Dependent Engineered Protein·Gold Nanoparticle Nanocomposites von Hume, Jasmin, Chen, Raymond, Jacquet, Rudy, Yang, Michael, Montclare, Jin Kim

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Engineered Coiled-Coil Protein Microfibers von Hume, Jasmin, Sun, Jennifer, Jacquet, Rudy, Renfrew, P. Douglas, Martin, Jesse A, Bonneau, Richard, Gilchrist, M. Lane, Montclare, Jin Kim

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Imaging of blood plasma coagulation at supported lipid membranes von Faxälv, Lars, Hume, Jasmin, Kasemo, Bengt, Svedhem, Sofia

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Effect of oxidized silicon (SiOx) surfaces functionalization on real-time PCR by Lab-on-a-chip microdevices von Suriano, Raffaella, Hume, Jasmin, Cereda, Marco, De Fazio, Marco, Bianchessi, Marco, Levi, Marinella, Turri, Stefano

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SYSTEMS AND METHODS FOR HIGH THROUGHPUT FOAM ANALYSIS von Wang, Chuan, Wiener, Diane, Hume, Jasmin

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Systems and methods for high throughput foam analysis von Wang, Chuan, Wiener, Diane, Hume, Jasmin

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Sustainable manufacture of foods and cosmetics by computer enabled discovery and testing of individual protein ingredients von Dubourg-Felonneau, Geoffroy, Kunibe, Akemi, Lee, Lawrence, Hume, Jasmin

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Self-Assembling Protein Materials for Metal Nanoparticle Templation von Hume,Jasmin

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SYSTEMS AND METHODS FOR HIGH THROUGHPUT FOAM ANALYSIS von Wang, Chuan, Wiener, Diane, Hume, Jasmin

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Flywheel discovery system that twins machine learning with high-throughput expression and laboratory analysis to identify and develop individual proteins as food ingredients von Dubourg-Felonneau, Geoffroy, Kunibe, Akemi, Lee, Lawrence, Hume, Jasmin

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System for identifying and developing individual naturally-occurring proteins as food ingredients by machine learning and database mining combined with empirical testing for a targ... von Dubourg-Felonneau, Geoffroy, Kunibe, Akemi, Lee, Lawrence, Hume, Jasmin

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NATURALLY OCCURRING DECARBOXYLASE PROTEINS WITH SUPERIOR GELATION PROPERTIES FOR PREPARING FOODS AND COSMETICS von VOOGT, Jason, MYERS, Janelle, VASUDEVAN, Prasanna, KUNIBE, Akemi, AKIVA, Eyal, LEVERENZ, Ryan, HUME, Jasmin, FARWELL, Christopher

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SYSTEM FOR IDENTIFYING AND DEVELOPING FOOD INGREDIENTS FROM NATURAL SOURCES BY MACHINE LEARNING AND DATABASE MINING COMBINED WITH EMPIRICAL TESTING FOR A TARGET FUNCTION von DUBOURG-FELONNEAU, Geoffroy, LEE, Lawrence, KUNIBE, Akemi, AKEVA, Eyal, HUME, Jasmin

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Selecting food ingredients from vector representations of individual proteins using cluster analysis and precision fermentation von Dubourg-Felonneau, Geoffroy, Akiva, Eyal, Kunibe, Akemi, Lee, Lawrence, Hume, Jasmin

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System for identifying and developing food ingredients from natural sources by machine learning and database mining combined with empirical testing for a target function von Dubourg-Felonneau, Geoffroy, Kunibe, Akemi, Lee, Lawrence, Hume, Jasmin

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Protein nanofibers from self-assembling pentamers von Montclare Jin Kim, Hume Jasmin

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SYSTEMS AND METHODS FOR HIGH THROUGHPUT FOAM ANALYSIS von WIENER, Diane, WANG, Chuan, HUME, Jasmin

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SYSTEM FOR IDENTIFYING AND DEVELOPING FOOD INGREDIENTS FROM NATURAL SOURCES BY MACHINE LEARNING AND DATABASE MINING COMBINED WITH EMPIRICAL TESTING FOR A TARGET FUNCTION von HUME, JASMIN, LEE, LAWRENCE, AKEVA, EYAL, KUNIBE, AKEMI, DUBOURG-FELONNEAU, GEOFFROY

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SYSTEM FOR IDENTIFYING AND DEVELOPING FOOD INGREDIENTS FROM NATURAL SOURCES BY MACHINE LEARNING AND DATABASE MINING COMBINED WITH EMPIRICAL TESTING FOR A TARGET FUNCTION von DUBOURG-FELONNEAU, Geoffroy, LEE, Lawrence, KUNIBE, Akemi, AKEVA, Eyal, HUME, Jasmin

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PROTEIN NANOFIBERS FROM SELF-ASSEMBLING PENTAMERS von MONTCLARE JIN KIM, HUME JASMIN

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