Biochemistry of postmortem muscle — Lessons on mechanisms of meat tenderization von Huff Lonergan, Elisabeth, Zhang, Wangang, Lonergan, Steven M.

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92 Implications of Processing and Handling on the Functionality of Animal Derived Products for Pet Foods von Lonergan, Elisabeth Huff, Frame, Carl

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Understanding postmortem biochemical processes and post-harvest aging factors to develop novel smart-aging strategies von Kim, Yuan H. Brad, Ma, Danyi, Setyabrata, Derico, Farouk, Mustafa M., Lonergan, Steven M., Huff-Lonergan, Elisabeth, Hunt, Melvin C.

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Mechanisms of water-holding capacity of meat: The role of postmortem biochemical and structural changes von Huff-Lonergan, Elisabeth, Lonergan, Steven M.

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Housekeeping Proteins in Meat Quality Research: Are They Reliable Markers for Internal Controls in Western Blot? A Mini Review von Zhai, Chaoyu, Huff-Lonergan, Elisabeth J., Lonergan, Steven M., Nair, Mahesh N.

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Review of Postmortem Protein Oxidation in Skeletal Muscle and the Role of the Peroxiredoxin Family of Endogenous Antioxidants von Johnson, Logan G., Patterson, Brian M., Huff-Lonergan, Elisabeth J., Lonergan, Steven M.

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Partial Purification of Peroxiredoxin-2 From Porcine Skeletal Muscle von Johnson, Logan G, Steadham, Edward M., Huff-Lonergan, Elisabeth J., Lonergan, Steven M.

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Lipid Peroxidation Products Influence Calpain‑1 Functionality In Vitro by Covalent Binding von Zhai, Chaoyu, Lonergan, Steven M., Huff-Lonergan, Elisabeth J., Johnson, Logan G., Brown, Kitty, Prenni, Jessica E., N Nair, Mahesh

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Proteomics approaches – their potential for answering complex questions in meat science research von Huff-Lonergan, Elisabeth, Lonergan, Steven M.

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Contribution of Early-Postmortem Proteome and Metabolome to Ultimate pH and Pork Quality von Zuber, Elizabeth A., Outhouse, Amanda C., Helm, Emma T., Gabler, Nicholas K., Prusa, Kenneth J., Steadham, Edward M., Huff-Lonergan, Elisabeth J., Lonergan, Steven M.

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Effect of postmortem pH on the physical, biochemical, and sensory characteristics of bovine longissimus thoracis et lumborum muscle von Khatri, Yunus, Huff‐Lonergan, Elisabeth

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Early postmortem muscle proteome and metabolome of beef longissimus thoracis muscle classified by pH at 6 hours postmortem von Schulte, Matthew D., Hochmuth, Katherine G., Steadham, Edward M., Lonergan, Steven M., Hansen, Stephanie L., Huff-Lonergan, Elisabeth J.

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Investigation of the Sarcoplasmic Proteome Contribution to the Development of Pork Loin Tenderness von Schulte, Matthew D., Johnson, Logan G, Zuber, Elizabeth A, Steadham, Edward M., King, D. Andy, Huff-Lonergan, Elisabeth J., Lonergan, Steven M.

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Acute Heat Stress and Reduced Nutrient Intake Alter Intestinal Proteomic Profile and Gene Expression in Pigs von Pearce, Sarah C, Lonergan, Steven M, Huff-Lonergan, Elisabeth, Baumgard, Lance H, Gabler, Nicholas K

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300 Awardee Talk: Elisabeth Huff-Lonergan von Huff-Lonergan, Elisabeth

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Impact of storage conditions on protein oxidation of rendered by-product meals von Frame, Carl A, Huff-Lonergan, Elisabeth J, Rossoni Serao, Mariana C

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Dietary intake of xylose impacts the transcriptome and proteome of tissues involved in xylose metabolism in swine von Huntley, Nichole F., de Souza, Marcela M., Schulte, Matthew D., Beiki, Hamid, de Lima, Andressa O., Jantzi, Abigail E., Lonergan, Steven M., Huff-Lonergan, Elisabeth J., Patience, John F., Koltes, James E.

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The Influence of Supplemental Zinc and Ractopamine Hydrochloride on the Performance and Longissimus Thoracis Proteome of Finishing Beef Steers von Hochmuth, Katherine G., Schulte, Matthew D., Messersmith, Elizabeth M., Huff-Lonergan, Elisabeth J., Hansen, Stephanie L.

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Carcass Characteristics and Quality Attributes of Beef from Cattle Supplemented Zinc and Ractopamine Hydrochloride von Schulte, Matthew D., Hochmuth, Katherine G., Steadham, Edward M, ., Prusa, Kenneth J, Lonergan, Steven M., Hansen, Stephanie L., Huff-Lonergan, Elisabeth J.

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molecular genome scan analysis to identify chromosomal regions influencing economic traits in the pig. II. Meat and muscle composition von Malek, Massoud, Dekkers, Jack C.M, Lee, Hakkyo K, Baas, Tom J, Prusa, Ken, Huff-Lonergan, Elisabeth, Rothschild, Max F

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