IPMP 2013 — A comprehensive data analysis tool for predictive microbiology von Huang, Lihan

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Optimization of a new mathematical model for bacterial growth von Huang, Lihan

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Growth kinetics of Escherichia coli O157:H7 in mechanically-tenderized beef von Huang, Lihan

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A new mechanistic growth model for simultaneous determination of lag phase duration and exponential growth rate and a new Bĕlehdrádek-type model for evaluating the effect of temper... von Huang, Lihan

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Determination of thermal inactivation kinetics of Listeria monocytogenes in chicken meats by isothermal and dynamic methods von Huang, Lihan

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Growth of Clostridium perfringens in cooked chicken during cooling: One-step dynamic inverse analysis, sensitivity analysis, and Markov Chain Monte Carlo simulation von Huang, Lihan, Li, Changcheng

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Mathematical modeling and numerical analysis of the growth of non-O157 Shiga toxin-producing Escherichia coli in spinach leaves von Huang, Lihan

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A simplified method for numerical simulation of gas grilling of non-intact beef steaks to eliminate Escherichia coli O157:H7 von Huang, Lihan

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Simultaneous determination of thermal conductivity and thermal diffusivity of food and agricultural materials using a transient plane-source method von Huang, Lihan, Liu, Lin-Shu

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IPMP Global Fit – A one-step direct data analysis tool for predictive microbiology von Huang, Lihan

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Reconciliation of the D/z model and the Arrhenius model: The effect of temperature on inactivation rates of chemical compounds and microorganisms von Huang, Lihan

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Comparative study of thermal inactivation kinetics of Salmonella spp. in peanut butter and peanut butter spread von Li, ChangCheng, Huang, Lihan, Chen, Jinquan

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Growth kinetics of Listeria monocytogenes and spoilage microorganisms in fresh-cut cantaloupe von Fang, Ting, Liu, Yanhong, Huang, Lihan

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Dynamic analysis of growth of Salmonella spp. in raw ground beef – Estimation of kinetic parameters, sensitivity analysis, and Markov Chain Monte Carlo simulation von Huang, Lihan

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Decadal Changes in Population Structures of Rare Oak Species Quercus chungii von Zhong, Xueer, Li, Wenbin, Li, Zhenji, Huang, Yonghui, Chen, Xinfeng, Huang, Lihan, Wang, Ya, Chen, Yuxin

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Effect of Temperature on Microbial Growth Rate-Mathematical Analysis: The Arrhenius and Eyring-Polanyi Connections von Huang, Lihan, Hwang, Andy, Phillips, John

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Growth of non-toxigenic Clostridium botulinum mutant LNT01 in cooked beef: One-step kinetic analysis and comparison with C. sporogenes and C. perfringens von Huang, Lihan

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Growth Kinetics and Model Comparison of Cronobacter sakazakii in Reconstituted Powdered Infant Formula von Fang, Ting, Gurtler, Joshua B., Huang, Lihan

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Survival of Listeria monocytogenes, Escherichia coli O157:H7, and Salmonella spp. on Catfish Fillets Exposed to Microwave Heating in a Continuous Mode von Sheen, Shiowshuh, Huang, Lihan, Sommers, Christopher

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Mathematical modeling and validation of growth of Salmonella Enteritidis and background microorganisms in potato salad – One-step kinetic analysis and model development von Huang, Lihan

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