High dislocation density–induced large ductility in deformed and partitioned steels von He, B. B., Hu, B., Yen, H. W., Cheng, G. J., Wang, Z. K., Luo, H. W., Huang, M. X.

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Exosomal Wnt-induced dedifferentiation of colorectal cancer cells contributes to chemotherapy resistance von Hu, Y.-B., Yan, C., Mu, L., Mi, Y.–L., Zhao, H., Hu, H., Li, X.-L., Tao, D.-D., Wu, Y.-Q., Gong, J.-P., Qin, J.-C.

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Resolved: there is sufficient scientific evidence that decreasing sugar-sweetened beverage consumption will reduce the prevalence of obesity and obesity-related diseases von Hu, F. B.

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Plant-Based Dietary Patterns and Incidence of Type 2 Diabetes in US Men and Women: Results from Three Prospective Cohort Studies von Satija, Ambika, Bhupathiraju, Shilpa N, Rimm, Eric B, Spiegelman, Donna, Chiuve, Stephanie E, Borgi, Lea, Willett, Walter C, Manson, JoAnn E, Sun, Qi, Hu, Frank B

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Quantum superposition of two gravitational cat states von Anastopoulos, C, Hu, B L

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The global implications of diabetes and cancer von Shi, Yuankai, Hu, Frank B

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Marine Omega-3 Supplementation and Cardiovascular Disease: An Updated Meta-Analysis of 13 Randomized Controlled Trials Involving 127 477 Participants von Hu, Yang, Hu, Frank B, Manson, JoAnn E

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Sugar-Sweetened Beverages and Cardiometabolic Health: An Update of the Evidence von Malik, Vasanti S, Hu, Frank B

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Rotating night shift work and risk of type 2 diabetes: two prospective cohort studies in women von Pan, An, Schernhammer, Eva S, Sun, Qi, Hu, Frank B

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Fruit and vegetable consumption and mortality from all causes, cardiovascular disease, and cancer: systematic review and dose-response meta-analysis of prospective cohort studies von Wang, Xia, Ouyang, Yingying, Liu, Jun, Zhu, Minmin, Zhao, Gang, Bao, Wei, Hu, Frank B

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Nearly a decade on — trends, risk factors and policy implications in global obesity von Malik, Vasanti S., Willet, Walter C., Hu, Frank B.

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Trigonometric Parallaxes of High-mass Star-forming Regions: Our View of the Milky Way von Reid, M. J., Menten, K. M., Brunthaler, A., Zheng, X. W., Dame, T. M., Xu, Y., Li, J., Sakai, N., Wu, Y., Immer, K., Zhang, B., Sanna, A., Moscadelli, L., Rygl, K. L. J., Bartkiewicz, A., Hu, B., Quiroga-Nuñez, L. H., van Langevelde, H. J.

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Changes in Intake of Fruits and Vegetables and Weight Change in United States Men and Women Followed for Up to 24 Years: Analysis from Three Prospective Cohort Studies von Bertoia, Monica L, Mukamal, Kenneth J, Cahill, Leah E, Hou, Tao, Ludwig, David S, Mozaffarian, Dariush, Willett, Walter C, Hu, Frank B, Rimm, Eric B

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Dietary Fat and Risk of Cardiovascular Disease: Recent Controversies and Advances von Wang, Dong D, Hu, Frank B

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Metabolomics in Prediabetes and Diabetes: A Systematic Review and Meta-analysis von Guasch-Ferré, Marta, Hruby, Adela, Toledo, Estefanía, Clish, Clary B, Martínez-González, Miguel A, Salas-Salvadó, Jordi, Hu, Frank B

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Metabolomics‐Based Dietary Biomarkers in Nutritional Epidemiology—Current Status and Future Opportunities von Brennan, Lorraine, Hu, Frank B.

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Predicted lean body mass, fat mass, and all cause and cause specific mortality in men: prospective US cohort study von Lee, Dong Hoon, Keum, NaNa, Hu, Frank B, Orav, E John, Rimm, Eric B, Willett, Walter C, Giovannucci, Edward L

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Intake of whole grain foods and risk of type 2 diabetes: results from three prospective cohort studies von Hu, Yang, Ding, Ming, Sampson, Laura, Willett, Walter C, Manson, JoAnn E, Wang, Molin, Rosner, Bernard, Hu, Frank B, Sun, Qi

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Omega-3 fatty acids and incident type 2 diabetes: a systematic review and meta-analysis von Wu, Jason H. Y., Micha, Renata, Imamura, Fumiaki, Pan, An, Biggs, Mary L., Ajaz, Owais, Djousse, Luc, B. Hu, Frank, Mozaffarian, Dariush

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Use of Metabolomics in Improving Assessment of Dietary Intake von Guasch-Ferré, Marta, Bhupathiraju, Shilpa N, Hu, Frank B

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