Modified Versus Producer Milk Calibration: Mid-Infrared Analyzer Performance Validation von Kaylegian, K.E, Lynch, J.M, Houghton, G.E, Fleming, J.R, Barbano, D.M

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Calibration of Infrared Milk Analyzers: Modified Milk Versus Producer Milk von Kaylegian, K. E, Houghton, G. E, Lynch, J. M, Fleming, J. R, Barbano, D. M

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Modified Versus Producer Milk Calibration: Mid-Infrared Analyzer Performance Validation1 von Kaylegian, K.E., Lynch, J.M., Houghton, G.E., Fleming, J.R., Barbano, D.M.

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Calibration of Infrared Milk Analyzers: Modified Milk Versus Producer Milk1 von Kaylegian, K.E., Houghton, G.E., Lynch, J.M., Fleming, J.R., Barbano, D.M.

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Testing Program for Maintenance of Minimum Standards of Solids-not-fat or Protein in Milk von Sherbon, J.W., Houghton, G.E.

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In vitro studies with dimethyldithiocarbamate, possible new antimicrobial for use in poultry von Delap, S.K, Skelles, J.K, Kreider, D.L, Whitfill, C.E, Beasley, J.N, Houghton, G.E, Walker, E.M. Jr, Cannon, D.J

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The sequence of squash NADH: nitrate reductase and its relationship to the sequences of other flavoprotein oxidoreductases. A family of flavoprotein pyridine nucleotide cytochrome... von Hyde, G.E. (Michigan Technological University, Houghton, MI), Crawford, N.M, Campbell, W.H

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High-level expression in Escherichia coli of the catalytically active flavin domain of corn leaf NADH:nitrate reductase and its comparison to human NADH:cytochrome B5 reductase von Hyde, G.E. (Michigan Technological University, Houghton, MI), Campbell, W.H

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An Assay for Circulating Antibodies to a Major Etiologic Virus of Human Non-A, Non-B Hepatitis von Kuo, G., Q.-L. Choo, Alter, H. J., Gitnick, G. L., Redeker, A. G., Purcell, R. H., Miyamura, T., Dienstag, J. L., Alter, M. J., Stevens, C. E., Tegtmeier, G. E., Bonino, F., Colombo, M., W.-S. Lee, Kuo, C., Berger, K., Shuster, J. R., Overby, L. R., Bradley, D. W., Houghton, M.

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Effects of body composition, pre- and postpartum energy level and early weaning on reproductive performance of beef cows and preweaning calf gain von Houghton, P.L. (Kansas State University, Colby), Lemenager, R.P, Horstman, L.A, Hendrix, K.S, Moss, G.E

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Prediction of postpartum beef cow body composition using weight to height ratio and visual body condition score von Houghton, P.L. (Kansas State University, Colby), Lemenager, R.P, Moss, G.E, Hendrix, K.S

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Effects of body composition, pre- and postpartum energy intake and stage of production on energy utilization by beef cows von Houghton, P.L. (Kansas State University, Colby), Lemenager, R.P, Hendrix, K.S, Moss, G.E, Stewart, T.S

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Effect of dietary energy, body condition and calf removal on pituitary gonadotropins, gonadotropin-releasing hormone (GnRH) and hypothalamic opioids in beef cows von Connor, H.C., Houghton, P.L., Lemenager, R.P., Malven, P.V., Parfet, J.R., Moss, G.E.

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