Environmental effects of stratospheric ozone depletion, UV radiation, and interactions with climate change: UNEP Environmental Effects Assessment Panel, Update 2020 von Neale, R. E., Barnes, P. W., Robson, T. M., Neale, P. J., Williamson, C. E., Zepp, R. G., Wilson, S. R., Madronich, S., Andrady, A. L., Heikkilä, A. M., Bernhard, G. H., Bais, A. F., Aucamp, P. J., Banaszak, A. T., Bornman, J. F., Bruckman, L. S., Byrne, S. N., Foereid, B., Häder, D.-P., Hollestein, L. M., Hou, W.-C., Hylander, S., Jansen, M. A. K., Klekociuk, A. R., Liley, J. B., Longstreth, J., Lucas, R. M., Martinez-Abaigar, J., McNeill, K., Olsen, C. M., Pandey, K. K., Rhodes, L. E., Robinson, S. A., Rose, K. C., Schikowski, T., Solomon, K. R., Sulzberger, B., Ukpebor, J. E., Wang, Q.-W., Wängberg, S.-Å., White, C. C., Yazar, S., Young, A. R., Young, P. J., Zhu, L., Zhu, M.

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Inhibition of monoamine oxidase B (MAO-B) by Chinese herbal medicines von Lin, R.-D., Hou, W.C., Yen, K.Y., Lee, M.H.

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Immunomodulatory activity of dioscorin, the storage protein of yam ( Dioscorea alata cv. Tainong No. 1) tuber von Liu, Yen-Wenn, Shang, Huey-Fang, Wang, Chung-Kwe, Hsu, Feng-Lin, Hou, Wen-Chi

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Comparative anti-inflammatory characterization of wild fruiting body, liquid-state fermentation, and solid-state culture of Taiwanofungus camphoratus in microglia and the mechanism... von Liu, Der-Zen, Liang, Hong-Jen, Chen, Chien-Ho, Su, Ching-Hua, Lee, Tzong-Huei, Huang, Chun-Ting, Hou, Wen-Chi, Lin, Shyr-Yi, Zhong, Wen-Bin, Lin, Pei-Jung, Hung, Ling-Fang, Liang, Yu-Chih

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Free radical-scavenging activity of Taiwanese native plants von Hou, W.-C., Lin, R.-D., Cheng, K.-T., Hung, Y.-T., Cho, C.-H., Chen, C.-H., Hwang, S.-Y., Lee, M.-H.

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Monoamine oxidase B (MAO-B) inhibition by active principles from Uncaria rhynchophylla von Hou, Wen-Chi, Lin, Rong-Dih, Chen, Cheng-Tang, Lee, Mei-Hsien

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Antihypertensive activities of a solid-state culture of Taiwanofungus camphoratus (Chang-Chih) in spontaneously hypertensive rats von Liu, D.Z.(Taipei Medical Univ. (Taiwan)), Liang, Y.C, Lin, S.Y, Lin, Y.S, Wu, W.C, Hou,W.C, Su, C.H

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Effects of tuber storage protein of yam (Dioscorea alata cv. Tainong No. 1) and its peptic hydrolyzates on spontaneously hypertensive rats von Lin, C.L, Lin, S.Y, Lin, Y.H, Hou, W.C

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Molecular cloning and characterization of a granulin-containing cysteine protease SPCP3 from sweet potato ( Ipomoea batatas) senescent leaves von Chen, Hsien-Jung, Huang, Dong-Jiann, Hou, Wen-Chi, Liu, Jih-Shiou, Lin, Yaw-Huei

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phenolic constituents and free radical scavenging activities of Gynura formosana Kiamnra von Hou, W.C, Lin, R.D, Lee, T.H, Huang, Y.H, Hsu, F.L, Lee, M.H

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Astaxanthin Protects against Oxidative Stress and Calcium-Induced Porcine Lens Protein Degradation von Wu, Tzu-Hua, Liao, Jiahn-Haur, Hou, Wen-Chi, Huang, Fu-Yung, Maher, Timothy J, Hu, Chao-Chien

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Effects of different types of yam (Dioscorea alata) products on the blood pressure of spontaneously hypertensive rats von Liu, Y.H.(Shin Kong Wu Ho-Su Memorial Hospital, Taipei (Taiwan)), Lin, Y.S, Liu, D.Z, Han, C.H, Chen, C.T, Fan, M, Hou, W.C

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Antioxidant and semicarbazide-sensitive amine oxidase inhibitory activities of alginic acid hydroxamates von Liu, D.Z, Wu, W.C, Liang, H.J, Hou, W.C

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Pectin Hydroxamic Acids Exhibit Antioxidant Activities in Vitro von Yang, Sien-Sing, Cheng, Kur-Ta, Lin, Yin-Shiou, Liu, Yen-Wenn, Hou, Wen-Chi

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Active Recombinant Thioredoxin h Protein with Antioxidant Activities from Sweet Potato (Ipomoea batatas [L.] Lam Tainong 57) Storage Roots von Huang, Dong-Jiann, Chen, Hsien-Jung, Hou, Wen-chi, Lin, Chun-Der, Lin, Yaw-Huei

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Sweet potato ( Ipomoea batatas [L.] Lam ‘Tainong 57’) storage root mucilage with antioxidant activities in vitro von Huang, Dong-Jiann, Chen, Hsien-Jung, Hou, Wen-chi, Lin, Chun-Der, Lin, Yaw-Huei

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Monohydroxamates of Aspartic Acid and Glutamic Acid Exhibit Antioxidant and Angiotensin Converting Enzyme Inhibitory Activities von Liu, Der-Zen, Lin, Yin-Shiou, Hou, Wen-Chi

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Improving abnormal hemorheological parameters in aging guinea pigs by water-soluble extracts of Salvia miltiorrhiza Bunge von Hou, Wen-Chi, Tsay, Hsin-Sheng, Liang, Hong-Jen, Lee, Tzung-Yan, Wang, Guei-Jane, Liu, Der-Zen

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A high-resistance-starch rice diet reduces glycosylated hemoglobin levels and improves the antioxidant status in diabetic rats von Shih, Chun-Kuang, Chen, Shi-Hong, Hou, Wen-Chi, Cheng, Hsing-Hsien

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Storage proteins of two cultivars of sweet potato ( Ipomoea batatas L.) and their protease hydrolysates exhibited antioxidant activity in vitro von Hou, Wen-Chi, Han, Chuan-Hsiao, Chen, Hsien-Jung, Wen, Chi-Luan, Lin, Yaw-Huei

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