EFFECT OF USING PACKED FAT, RAPESEED AND SUNFLOWER OIL IN BROILER DIET ON ORGANIC CHEMICAL COMPOSITION OF MUSCLES AND LIVER von Mohammed, Hasan Abdullah, Horniaková, Erika

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REFLECT OF UTILIZATION DIFFERENT LIPIDS LEVEL ON AMINO AND FATTY ACIDS PROFILE OF BROILER'S (ROSS-308) LIVER von Mohammed, Hasan Abdullah, Horniaková, Erika

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EFFECT OF USING SATURATED AND UNSATURATED FAT WITH MIXING THEM IN BROILER DIET ON BLOOD PARAMETER von Mohammed, Hasan Abdullah, Horniaková, Erika

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THE EFFECT OF ENZYMATIC ADDITIVES ON THE PRODUCTIVITY OF LAYING HENS ISA BROWN von Gálik, Branislav, HORNIAKOVÁ, Erika

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EFFECT OF USING SECTOR OF FAT ON SOME CHEMICAL CARCASSE PARAMETERS von Mohammed, Hassan Abdullah, Miran, Dara Omer, Sardary, Sardar Yasine AL, Horniaková, Erika

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Some parameters of meat and bone chemical content of broilers fed diets containing Lactobacillus species based on dried yogurt von Abdulwahab, A.,Slovenska Polnohospodarska Univ., Nitra (Slovak Republic). Katedra Vyzivy Zvierat, Horniakova, E.,Slovenska Polnohospodarska Univ., Nitra (Slovak Republic). Katedra Vyzivy Zvierat

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THE EFFECT OF ENZYMATIC ADDITIVES ON THE PRODUCTIVITY OF LAYING HENS ISA BROWN von Branislav Gálik, Erika HORNIAKOVÁ

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Effect of utilization of different types of lipids on amino acid profile in muscles and liver of Ross- 308 broiler strain von Mohammed, Hassan Abdulla, Horniakova, Erika

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The effect of enzymatic additives on the productivity of laying hens ISA brown/vplyv enzymatickeho aditiva na uzitkovost nosnic isa brown von Galik, Branislav, Horniakova, Erika

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Effect of utilization of different types of lipids on amino acid profile in muscles and liver of Ross-308 broiler strain von Horniakova, Erika, Mohammed, Hassan Abdulla

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THE EFFECT OF ENZYMATIC ADDITIVES ON THE PRODUCTIVITY OF LAYING HENS ISA BROWN von GÁLIK, Branislav, HORNIAKOVÁ, Erika

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