Performance Metrics for Slaughter and Dressing Hygiene at Australian Beef Export Establishments von Horchner, P, Huynh, L, Sumner, J, Vanderlinde, P B, Jenson, I

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HACCP-based approach to the derivation of an on-farm food safety program for the Australian red meat industry von Horchner, Peter M., Brett, Denis, Gormley, Bruce, Jenson, Ian, Pointon, Andrew M.

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Rapid method for the quantitative determination of porphyrin methyl esters by high-pressure liquid chromatography von Hörchner, P., Rjetveld, T.

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The Stimulation of Globin Synthesis by Heme von Grayzel, Arthur I., Hörchner, Pieter, London, Irving M.

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DL-A and isolated pancreas allograft von de Gruyl, J, Verschoor, L, Vriesendorp, H M, Horchner, P, Westbroek, D L, Hulsmans, H A

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The bare bones of Internet-based learning: a case study von Preston, A.P., Inglis, S.M., Horchner, P.

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Solid phase radioimmunoassay for determination of conjugated cholic acid in serum von Van Den Berg, J.W.O., Van Blankenstein, M., Bosman-Jacobs, Ellen P., Frenkel, M., Hörchner, P., Oost-Harwig, Olga I., Wilson, J.H.P.

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Design of a visible-light spectroscopy clinical tissue oximeter von Benaron, David A, Parachikov, Ilian H, Cheong, Wai-Fung, Friedland, Shai, Rubinsky, Boris E, Otten, David M, Liu, Frank W. H, Levinson, Carl J, Murphy, Aileen L, Price, John W, Talmi, Yair, Weersing, James P, Duckworth, Joshua L, Ho¨rchner, Uwe B, Kermit, Eben L

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Quality-of-life assessment of morbidly obese patients who have undergone a Lap-Band operation: 2-year follow-up study. Is the MOS SF-36 a useful instrument to measure quality of li... von Hörchner, R, Tuinebreijer, M W, Kelder, P H

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Creating an applied learning infrastructure for management decisions von Preston, Arthur P, Inglis, Susan M, Horchner, Peter

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Seroprevalence of Trichinella in slaughter pigs in Kathmandu Valley, Nepal von SAPKOTA, B. S, HÖRCHNER, F, SRIKITJAKARN, L, KYULE, M. N, BAUMANN, M. P. O, NÖCKLER, K

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