A New Bitterness Evaluation Index Obtained Using the Taste Sensor for 48 Active Pharmaceutical Ingredients of Pediatric Medicines von Kojima, Honami, Kurihara, Toshio, Yoshida, Miyako, Haraguchi, Tamami, Nishikawa, Haruka, Ikegami, Saeri, Okuno, Takayoshi, Yamashita, Taku, Nishikawa, Junichi, Tsujino, Hirofumi, Arisawa, Mitsuhiro, Habara, Masaaki, Ikezaki, Hidekazu, Uchida, Takahiro

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Bitterness-Masking Effects of Different Beverages on Zopiclone and Eszopiclone Tablets von Yoshida, Miyako, Kojima, Honami, Uda, Atsushi, Haraguchi, Tamami, Ozeki, Minoru, Kawasaki, Ikuo, Yamamoto, Kazuhiro, Yano, Ikuko, Hirai, Midori, Uchida, Takahiro

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Taste-Masking Effect of Chlorogenic Acid (CGA) on Bitter Drugs Evaluated by Taste Sensor and Surface Plasmon Resonance on the Basis of CGA–Drug Interactions von Shiraishi, Sayuko, Haraguchi, Tamami, Nakamura, Saki, Li, Dahong, Kojima, Honami, Yoshida, Miyako, Uchida, Takahiro

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The Relationship between Bitter Taste Sensor Response and Physicochemical Properties of 47 Pediatric Medicines and Their Biopharmaceutics Classification von Tamami Haraguchia, Takayoshi Okunoa, Haruka Nishikawaa, Honami Kojimaa, Saeri Ikegamia, Miyako Yoshidaa, Masaaki Habarab, Hidekazu Ikezakib, Takahiro Uchidaa

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Bitterness-Suppressing Effect of Umami Dipeptides and Their Constituent Amino Acids on Diphenhydramine : Evaluation by Gustatory Sensation and Taste Sensor Testing von Takayoshi Okunoa, Shiori Morimotoa, Haruka Nishikawaa, Tamami Haraguchia, Honami Kojimaa, Hirofumi Tsujinob, Mitsuhiro Arisawab, Taku Yamashitaa, Junichi Nishikawaa, Miyako Yoshidaa, Masaaki Habarac, Hidekazu Ikezakic, Takahiro Uchidaa

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The Utility of the Artificial Taste Sensor in Evaluating the Bitterness of Drugs: Correlation with Responses of Human TASTE2 Receptors (hTAS2Rs) von Tamami Haraguchia, Takahiro Uchidaa, Miyako Yoshidaa, Honami Kojimaa, Masaaki Habarab, Hidekazu Ikezakib

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