Human colonic microbiota associated with diet, obesity and weight loss von Duncan, S.H, Lobley, G.E, Holtrop, G, Ince, J, Johnstone, A.M, Louis, P, Flint, H.J

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Phenotypic expansion of POGZ‐related intellectual disability syndrome (White‐Sutton syndrome) von Assia Batzir, Nurit, Posey, Jennifer E., Song, Xiaofei, Akdemir, Zeynep Coban, Rosenfeld, Jill A., Brown, Chester W., Chen, Emily, Holtrop, Shannon G., Mizerik, Elizabeth, Nieto Moreno, Margarita, Payne, Katelyn, Raas‐Rothschild, Annick, Scott, Richard, Vernon, Hilary J., Zadeh, Neda, Lupski, James R., Sutton, V. Reid

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Whole-body and splanchnic amino acid metabolism in sheep during an acute endotoxin challenge von McNeil, C. J., Hoskin, S. O., Bremner, D. M., Holtrop, G., Lobley, G. E.

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Responses in whole-body amino acid kinetics to an acute, sub-clinical endotoxin challenge in lambs von Hoskin, S. O., Bremner, D. M., Holtrop, G., Lobley, G. E.

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Dietary carbohydrate rather than protein intake drives colonic microbial fermentation during weight loss von Gratz, S. W., Hazim, S., Richardson, A. J., Scobbie, L., Johnstone, A. M., Fyfe, C., Holtrop, G., Lobley, G. E., Russell, W. R.

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Study of the effect of presence or absence of protozoa on rumen fermentation and microbial protein contribution to the chyme von Belanche, A, Abecia, L, Holtrop, G, Guada, J. A, Castrillo, C, de la Fuente, G, Balcells, J

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A randomized crossover study to assess the effect of an oat-rich diet on glycaemic control, plasma lipids and postprandial glycaemia, inflammation and oxidative stress in Type 2 di... von McGeoch, S. C., Johnstone, A. M., Lobley, G. E., Adamson, J., Hickson, K., Holtrop, G., Fyfe, C., Clark, L. F., Pearson, D. W. M., Abraham, P., Megson, I. L., MacRury, S. M.

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Is d-methionine bioavailable to the dairy cow? von Lapierre, H., Holtrop, G., Calder, A.G., Renaud, J., Lobley, G.E.

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Metabolism of 2-hydroxy-4-(methylthio)butanoate (HMTBA) in lactating dairy cows von Lapierre, H., Vázquez-Añón, M., Parker, D., Dubreuil, P., Holtrop, G., Lobley, G.E.

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Impact of diet and individual variation on intestinal microbiota composition and fermentation products in obese men von Salonen, Anne, Lahti, Leo, Salojärvi, Jarkko, Holtrop, Grietje, Korpela, Katri, Duncan, Sylvia H, Date, Priya, Farquharson, Freda, Johnstone, Alexandra M, Lobley, Gerald E, Louis, Petra, Flint, Harry J, de Vos, Willem M

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What is the True Supply of Amino Acids for a Dairy Cow? von Lapierre, H, Pacheco, D, Berthiaume, R, Ouellet, D. R, Schwab, C. G, Dubreuil, P, Holtrop, G, Lobley, G. E

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Effect of method of conservation of timothy on endogenous nitrogen flows in lactating dairy cows von Ouellet, D.R., Berthiaume, R., Holtrop, G., Lobley, G.E., Martineau, R., Lapierre, H.

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Influence of dietary carbohydrate and protein on colonic fermentation and endogenous formation of N-nitroso compounds von Gratz, S. W., Richardson, A. J., Duncan, S. H., Russell, W. R., Fyfe, C., Johnstone, A. M., Flint, H. J., Holtrop, G.

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Refining the phenotype associated with GNB1 mutations: Clinical data on 18 newly identified patients and review of the literature von Hemati, Parisa, Revah‐Politi, Anya, Bassan, Haim, Petrovski, Slavé, Bilancia, Colleen G., Ramsey, Keri, Griffin, Nicole G., Bier, Louise, Cho, Megan T., Rosello, Monica, Lynch, Sally Ann, Colombo, Sophie, Weber, Astrid, Haug, Marte, Heinzen, Erin L., Sands, Tristan T., Narayanan, Vinodh, Primiano, Michelle, Aggarwal, Vimla S., Millan, Francisca, Sattler‐Holtrop, Shannon G., Caro‐Llopis, Alfonso, Pillar, Nir, Baker, Janice, Freedman, Rebecca, Kroes, Hester Y., Sacharow, Stephanie, Stong, Nick, Lapunzina, Pablo, Schneider, Michael C., Mendelsohn, Nancy J., Singleton, Amanda, Loik Ramey, Valerie, Wou, Karen, Kuzminsky, Alla, Monfort, Sandra, Weisz Hubshman, Monika, Doyle, Samantha, Iglesias, Alejandro, Martinez, Francisco, Mckenzie, Fiona, Orellana, Carmen, Gassen, Koen L.I., Palomares, Maria, Bazak, Lily, Lee, Andy, Bircher, Ana, Basel‐Vanagaite, Lina, Hafström, Maria, Houge, Gunnar, Goldstein, David B., Anyane‐Yeboa, Kwame

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Study of the effect of presence or absence of protozoa on rumen fermentation and microbial protein contribution to the chyme1 von Belanche, A., Abecia, L., Holtrop, G., Guada, J. A., Castrillo, C., de la Fuente, G., Balcells, J.

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Impact of high-protein diets with either moderate or low carbohydrate on weight loss, body composition, blood pressure and glucose tolerance in rats von Lobley, Gerald E., Bremner, David M., Holtrop, Grietje, Johnstone, Alexandra M., Maloney, Christopher

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Can general anaesthesia be used for the Paralytic Shellfish Poison bioassay? von Holtrop, G., Petrie, J., McElhiney, J., Dennison, N.

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Seasonal variation in trawl codend selection of northern North Sea haddock von Özbilgin, H., Ferro, R.S.T., Robertson, J.H.B., Holtrop, G., Kynoch, R.J.

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Screening for Domestic Violence in a General Pediatric Clinic: Be Prepared von Holtrop, Teresa G, Fischer, Howard, Gray, Shirley M, Barry, Kathlyn, Bryant, Tina, Du, Wei

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Distribution of 15N in Amino Acids During 15N-Leucine Infusion: Impact on the Estimation of Endogenous Flows in Dairy Cows von Lapierre, H., Ouellet, D.R., Berthiaume, R., Martineau, R., Holtrop, G., Lobley, G.E.

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