Concentration and ratio of dietary omega 6 (n6) and omega 3 (n3) polyunsaturated fatty acids (PUFA) influences mortality in C57BL/6J mice infected with Punta Toro virus (PTV) von Hintze, Korry Joseph, Gowen, Brian, Hagloch, Joseph, Ward, Robert

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Green tea prevents aberrant crypt foci (ACF) in mice fed the total Western diet (TWD) but not the AIN93G diet von Hintze, Korry Joseph, Ward, Robert, Benninghoff, Abby, Lefevre, Michael

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Adipocyte Hypoxia Increases Hepatocyte Hepcidin Expression von Hintze, Korry Joseph, Snow, Dallin, Nabor, Darren, Timbimboo, Hunter

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Diet‐induced Obesity Decreases Liver Iron Stores in Mice Fed Iron Deficient, Adequate or Excessive Diets von Hintze, Korry Joseph, Killilea, David W, Healy, Brett J

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Investigations of Iron, Hypoxia and Adipocyte Hypoxia on Hepcidin Promoter Activity von Hintze, Korry Joseph, Nabor, Darren, Timbimboo, Hunter, Snow, Dallin

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Effects Sulforaphane on IMR‐90 Phase II Enzyme Induction and Cell Senescence von Hintze, Korry Joseph, Nabor, Darren

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A Volatile Distillate By‐Product of Mint Oil Promotes Absorption of Co‐enzyme Q10 in Caco‐2 cells grown on semi‐permeable membranes von Hintze, Korry Joseph, Timbimboo, Hunter, Finley, John

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Dietary milk fat globule membrane (MFGM) provides protection against gastrointestinal stress in mice treated with lipopolysaccharide (LPS) von Snow, Dallin, Ward, Robert E, Olsen, Aaron, Jimenez‐Flores, Rafael, Hintze, Korry Joseph

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Evidence that ferritin‐L (FTL) and H (FTH) are regulated by the heme‐binding transcriptional repressor Bach1 von Hintze, Korry Joseph, Theil, Elizabeth C

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Dietary Supplementation with Black Raspberries Altered the Gut Microbiome Composition in a Mouse Model of Colitis-Associated Colorectal Cancer, although with Differing Effects for... von Rodriguez, Daphne M, Hintze, Korry J, Rompato, Giovanni, Wettere, Arnaud J Van, Ward, Robert E, Phatak, Sumira, Neal, Canyon, Armbrust, Tess, Stewart, Eliza C, Thomas, Aaron J, Benninghoff, Abby D

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Fighting Cancer with Functional Foods: New Approaches to Investigate the Interactions of Dietary Bioactive Chemicals and the Gut Microbiome von Benninghoff, Abby D., Lefevre, Michael, Hintze, Korry J., Ward, Robert E., Broadbent, Jeffery R.

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List of Reviewers The Editorial Board of the British Journal of Nutrition would like to thank the following for their contribution as peer reviewers in 2020

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Thanks to Our Reviewers

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