Effect of timing of first clinical mastitis occurrence on lactational and reproductive performance of Holstein dairy cows von Santos, J.E.P, Cerri, R.L.A, Ballou, M.A, Higginbotham, G.E, Kirk, J.H

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Methane production from commercial dairy rations estimated using an in vitro gas technique von Getachew, G., Robinson, P.H., DePeters, E.J., Taylor, S.J., Gisi, D.D., Higginbotham, G.E., Riordan, T.J.

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Effects of inoculants containing propionic acid bacteria on fermentation and aerobic stability of corn silage von Higginbotham, G.E. (University of California Cooperative Extension, Fresno.), Mueller, S.C, Bolsen, K.K, DePeters, E.J

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Evaluation of Surveillance Methods for Monitoring House Fly Abundance and Activity on Large Commercial Dairy Operations von Gerry, Alec C., Higginbotham, G. E., Periera, L. N., Lam, A., Shelton, C. R.

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Evaluation of Lactobacillus fermentation cultures in calf feeding systems von Higginbotham, G.E. (University of California Cooperative Extension, Fresno), Bath, D.L

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Effect of yeast culture and Aspergillus oryzae extract on milk yield in a commercial dairy herd von Higginbotham, G.E, Collar, C.A, Aseltine, M.S, Bath, D.L

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A Field Trial Comparing the Effects of Supplementation with Aureomycin plus Lasalocid or Monensin on the Health and Production Performance of Dairy Calves von Higginbotham, G.E., Pereira, L.N., Chebel, R.C., Lehenbauer, T.W.

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Effect of feeding an Aspergillus oryzae extract on milk production and related responses in a commercial dairy herd von Higginbotham, G. E, Bath, D. L, Butler, L. J

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Influence of dietary protein concentration and degradability on performance of lactating cows during hot environmental temperatures von Higginbotham, G.E. (University of Arizona, Tucson), Torabi, M, Huber, J.T

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Survey Results from Participants of a Short Course for Dairy Herdsmen von Higginbotham, G.E, Kirk, J.H

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Association of Minimum Inhibitory Concentration Cluster Patterns with Dairy Management Practices for Environmental Bacteria Isolated from Bulk Tank Milk von Kirk, J. H, McCowan, B, Atwill, E. R, Glenn, K. S, Higginbotham, G. E, Collar, C. A, Castillo, A, Reed, B. A, Peterson, N. G, Cullor, J. S

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Influence of protein percentage and degradability on performance of lactating cows during moderate temperature von Higginbotham, G.E. (Nutri-Systems, Inc., Fresno, CA), Huber, J.T, Wallentine, M.V, Johnston, N.P, Andrus, D

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Effects of Pelleting Whole Cottonseed on Plasma Gossypol, Rumen Metabolites, and Performance of Lactating Dairy Cows von Higginbotham, G.E., Santos, J.E.P., Depeters, E.J.

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Palatability of Methionine Hydroxy Analog or DL-Methionine for Lactating Dairy Cows von Higginbotham, G.E., Schuh, J.D., Kung, L., Huber, J.T.

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Performance and Health of Dairy Calves Using Different Types of Commercial Housing von Higginbotham, G.E., Stull, C.L.

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Evaluation of Lactobacillus Fermentation Cultures in Calf Feeding Systems1 von Higginbotham, G.E., Bath, D.L.

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Effects of Inoculants Containing Propionic Acid Bacteria on Fermentation and Aerobic Stability of Corn Silage1,2 von Higginbotham, G.E., Mueller, S.C., Bolsen, K.K., DePeters, E.J.

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Effect of Propionic Acid Producing Bacteria on Corn Silage Fermentation von Higginbotham, G.E., Depeters, E.J., Mueller, S.C.

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A Field Trial Comparing the Effects of Supplementation with Aureomycin plus Lasalocid or Monensin on the Health and Production Performance of Dairy Calves 1: 1 von Higginbotham, G.E, Pereira, L.N, Chebel, R.C, Lehenbauer, T.W

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Effect of Feeding an Aspergillus oryzae Extract on Milk Production and Related Responses in a Commercial Dairy Herd1 von Higginbotham, G.E., Bath, D.L., Butler, L.J.

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